Hühn Pikant

Packaged product Meals and Dishes ARGETA

Hühn Pikant contains 312 kcal per 100 g. A serving, 10 g (10 g) provides about 31 kcal.

Roughly 84% of its calories come from fat, with 13% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hühn Pikant by ARGETA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
10 gprotein
2.8 gcarbohydrates
29 gfat
31kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 29 g 37%
Saturated fat L 3.6 g 18%
Sodium L 520 mg 23%
Total carbohydrates L 2.8 g 1%
Dietary fiber not reported
Total sugars L 0.8 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 4%Fat: 84%312kcal / 100 g
  • Protein 13%
  • Carbohydrates 4%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%Copper0%

Nutritional insights

  • Sugars0.8 gin the lowest quarter of meals and dishes (median 2.6 g)
  • Fat29 gin the top quarter of meals and dishes (median 8.3 g)
  • Saturated fat3.6 gabove the median for meals and dishes (median 2.7 g)
  • Sodium520 mgabove the median for meals and dishes (median 433 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
ARGETA
Barcode
3838471007504
Quantity
95 g
Label serving
10 g
Category
smac
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, mechanically separated cooked chicken meat 29%, vegetable oils in variable portions (of turnesol, rapeseed and soya), sweet pepper, 3% milk protein, potato starch, chicken fat, concentrated broth, soya flour, salt, spices and herbs, yeast extract, pepper extract. may contain traces of oeuf.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Yeast

Source of the nutrition information

  • Open Food Facts, record 3838471007504. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hühn Pikant?

100 g of Hühn Pikant has 312 kcal. Serving, 10 g (10 g): about 31 kcal.

Is Hühn Pikant high in protein?

Hühn Pikant contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 1 g in serving, 10 g (10 g). About 13% of its calories come from protein.

How many carbs are in Hühn Pikant?

Hühn Pikant has 2.8 g of total carbohydrates per 100 g, including 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hühn Pikant?

Hühn Pikant contains 29 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in Hühn Pikant?

100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.