High Protein Yogurt

Packaged product Dairy and Eggs MILSANI

High Protein Yogurt contains 65 kcal per 100 g. A serving, 230 g (230 g) provides about 150 kcal.

Roughly 61% of its calories come from protein, with 21% from fat and 18% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

High Protein Yogurt by MILSANI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
65kcal per 100 g
10 gprotein
2.9 gcarbohydrates
1.5 gfat
150kcal in serving, 230 g (230 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 65 kcal
Total fat L 1.5 g 2%
Saturated fat L 1.1 g 6%
Sodium L 0.12 mg 0%
Total carbohydrates L 2.9 g 1%
Dietary fiber not reported
Total sugars L 2.6 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 18%Fat: 21%65kcal / 100 g
  • Protein 61%
  • Carbohydrates 18%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gabove the median for dairy and eggs (median 8 g)
  • Sugars2.6 gbelow the median for dairy and eggs (median 4 g)
  • Fat1.5 gin the lowest quarter of dairy and eggs (median 10 g)
  • Saturated fat1.1 gin the lowest quarter of dairy and eggs (median 4.2 g)
  • Sodium0.12 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal15.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MILSANI
Barcode
4068264002860
Label serving
230 g
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068264002860. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2026. Imported November 12, 2026.

Last updated: . Source description: "HIGH PROTEIN YOGURT". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in High Protein Yogurt?

100 g of High Protein Yogurt has 65 kcal. Serving, 230 g (230 g): about 150 kcal.

Is High Protein Yogurt high in protein?

High Protein Yogurt contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 23 g in serving, 230 g (230 g). About 61% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in High Protein Yogurt?

High Protein Yogurt has 2.9 g of total carbohydrates per 100 g, including 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High Protein Yogurt?

High Protein Yogurt contains 1.5 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in High Protein Yogurt?

100 g contains 0.12 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.