High Protein Shake Pear Ice Cream

Packaged product Sweets and Desserts Gainomax

High Protein Shake Pear Ice Cream contains 67 kcal per 100 g. A serving, 1 portion, 250 ml (250 g) provides about 168 kcal.

Roughly 71% of its calories come from protein, with 22% from carbohydrates and 7% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

High Protein Shake Pear Ice Cream by Gainomax, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
12 gprotein
3.7 gcarbohydrates
0.5 gfat
168kcal in serving, 1 portion, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.2 g 1%
Sodium L 71 mg 3%
Total carbohydrates L 3.7 g 1%
Dietary fiber not reported
Total sugars L 3.7 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71%Carbohydrates: 22%Fat: 7%67kcal / 100 g
  • Protein 71%
  • Carbohydrates 22%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of sweets and desserts (median 5.9 g)
  • Sugars3.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat0.5 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium71 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal17.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gainomax
Barcode
7350028548880
Label serving
1 portion (250 ml)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7350028548880. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in High Protein Shake Pear Ice Cream?

100 g of High Protein Shake Pear Ice Cream has 67 kcal. Serving, 1 portion, 250 ml (250 g): about 168 kcal.

Is High Protein Shake Pear Ice Cream high in protein?

High Protein Shake Pear Ice Cream contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 30 g in serving, 1 portion, 250 ml (250 g). About 71% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in High Protein Shake Pear Ice Cream?

High Protein Shake Pear Ice Cream has 3.7 g of total carbohydrates per 100 g, including 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High Protein Shake Pear Ice Cream?

High Protein Shake Pear Ice Cream contains 0.5 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in High Protein Shake Pear Ice Cream?

100 g contains 71 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 22, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.