High Protein Matcha

Packaged product Beverages Provilac

High Protein Matcha contains 64 kcal per 100 ml. A serving, 250 ml (250 ml) provides about 160 kcal.

Roughly 65% of its calories come from protein, with 32% from carbohydrates and 3% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (64 kcal per 100 g).

100 ml provides 18% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

High Protein Matcha by Provilac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
64kcal per 100 ml
10.4 gprotein
5.2 gcarbohydrates
0.2 gfat
160kcal in serving, 250 ml (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 64 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.12 g 0.6%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 30 mg 1%
Total carbohydrates L 5.2 g 2%
Dietary fiber not reported
Total sugars L 5.2 g
Added sugars L 0 g 0%
Protein L 10.4 g 21%
Calcium L 240 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 32%Fat: 3%64kcal / 100 ml
  • Protein 65%
  • Carbohydrates 32%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium18%

Nutritional insights

  • Protein10.4 gin the top quarter of beverages (median 3.5 g)
  • Sugars5.2 gbelow the median for beverages (median 5.3 g)
  • Fat0.2 gin the lowest quarter of beverages (median 1.5 g)
  • Saturated fat0.12 gin the lowest quarter of beverages (median 1 g)
  • Sodium30 mgin the lowest quarter of beverages (median 45.5 mg)
  • Protein per 100 kcal16.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Provilac
Barcode
8908024361485
Label serving
250 ml
Category
Dairy drinks
Nutri-Score
C as computed by Open Food Facts

Ingredients

High Protein Pasteurised Skimmed Milk, Ceremonial grade Matcha (1.0%) & Lactase Enzyme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Full Cream Fresh Milk FairPrice 64 3.1 g 5.2 g 3.4 g
PLUS+ Protein Summer Berries Flavoured Milk Pauls 65 7.5 g 5.1 g 1.3 g
Full Cream Milk Lactose Free Coles 63 3.4 g 4.8 g 3.4 g
Masters Double Shot MASTERS 63 3.3 g 8.3 g 1.8 g
Salted Caramel Milkshake Delamere 63 3 g 9.3 g 1.5 g
High Protein Drink Strawberry Flavour Milbona 65 10.6 g 5.3 g 0.2 g
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Cravendale Arla 65 3.4 g 4.7 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in High Protein Matcha?

100 ml of High Protein Matcha has 64 kcal. Serving, 250 ml (250 ml): about 160 kcal.

Is High Protein Matcha high in protein?

High Protein Matcha contains 10.4 g of protein per 100 ml (21% of the 50 g Daily Value), or 26 g in serving, 250 ml (250 ml). About 65% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 3.5 g).

How many carbs are in High Protein Matcha?

High Protein Matcha has 5.2 g of total carbohydrates per 100 ml, including 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in High Protein Matcha?

High Protein Matcha contains 0.2 g of fat per 100 ml, of which 0.12 g is saturated (0.6% of the Daily Value).

What vitamins and minerals does High Protein Matcha contain?

Per 100 ml, the most notable amounts relative to the Daily Value are calcium (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in High Protein Matcha?

100 ml contains 30 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8908024361485. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.