Herb And Garlic Chicken

Packaged product Poultry Chicken

Herb And Garlic Chicken contains 123 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 123 kcal.

Roughly 61% of its calories come from protein, with 30% from fat and 10% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (136 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

123kcal per 100 g
18.4 gprotein
3 gcarbohydrates
4 gfat
123kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 123 kcal
Total fat L 4 g 5%
Saturated fat L 1.1 g 6%
Sodium L 368 mg 16%
Total carbohydrates L 3 g 1%
Dietary fiber not reported
Total sugars L 0.3 g
Protein L 18.4 g 37%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 61%Carbohydrates: 10%Fat: 30%123kcal / 100 g
  • Protein 61%
  • Carbohydrates 10%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18.4 gabove the median for poultry (median 17.6 g)
  • Sugars0.3 gbelow the median for poultry (median 0.89 g)
  • Fat4 gbelow the median for poultry (median 4.5 g)
  • Saturated fat1.1 gbelow the median for poultry (median 1.2 g)
  • Sodium368 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal15 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chicken
Barcode
0205182004512
Label serving
1 portion (100 g)
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sage & Onion Chicken Breast Slices Sainsbury's 123 19.8 g 4.6 g 2.8 g
Savory herbed Chicken Thighs Trader Joes 123 15.9 g 2.7 g 5.3 g
All Natural Boneless Chicken Breast Aldi 123 22 g 0 g 3.5 g
Shredded Roast chicken Lightly Herbed Woolworths 123 21.2 g 3.5 g 2.5 g
Boneless, Skinless Chicken Breast Wal Mart 123 22 g 0 g 3.5 g
Hickory Smoked Young Turkey Members Mark 123 15.9 g 3.5 g 5.3 g
Boneless Skinless Chicken Breast Tyson 123 22 g 0 g 3.5 g
Boneless Skinless Thin Sliced Chicken Breast Tyson 123 22 g 0 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0205182004512. License: ODbL 1.0 (Open Food Facts). Source record dated November 25, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Herb And Garlic Chicken?

100 g of Herb And Garlic Chicken has 123 kcal. Serving, 1 portion, 100 g (100 g): about 123 kcal.

Is Herb And Garlic Chicken high in protein?

Herb And Garlic Chicken contains 18.4 g of protein per 100 g (37% of the 50 g Daily Value), or 18.4 g in serving, 1 portion, 100 g (100 g). About 61% of its calories come from protein. Compared with other poultry, that is above the median (median 17.6 g).

How many carbs are in Herb And Garlic Chicken?

Herb And Garlic Chicken has 3 g of total carbohydrates per 100 g, including 0.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Herb And Garlic Chicken?

Herb And Garlic Chicken contains 4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Herb And Garlic Chicken?

100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 25, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.