Helado sabor vainilla
Packaged product Sweets and Desserts Eroski
Helado sabor vainilla contains 187 kcal per 100 g. A serving, 55 g (55 g) provides about 103 kcal.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 6.4 g | 32% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 24 g | 9% |
| Dietary fiber L | 0.2 g | 0.7% |
| Total sugars L | 21 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 2.3 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.3 gin the lowest quarter of sweets and desserts (median 3 g)
- Fiber0.2 gbelow the median for sweets and desserts (median 0.3 g)
- Fat8.8 gbelow the median for sweets and desserts (median 9 g)
- Saturated fat6.4 gabove the median for sweets and desserts (median 6.3 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eroski
- Barcode
- 8480010114324
- Quantity
- 440 g, 1 l
- Label serving
- 55 g
- Category
- Vanilla ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche desnatada en polvo reconstituida, agua, azúcar, grasa vegetale (coco, palma) lactosa y proteína de la leche, jarabe de glucosa, emulgente (mono y diglicéridos de ácidos grasos), estabilizantes (goma garrofin, goma guar, carragenanos), aroma, colorante (E-160a).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace vanille Jampi | 187 | 4 g | 24 g | 7 g |
| Creme glacée vanille Picard | 187 | 3.5 g | 21 g | 9.7 g |
| crème glacée vanille avec gousses épuisées broyées Brake | 187 | 2 g | 25.7 g | 8.5 g |
| Crème glacée vanille et tonka La Belle Aude | 187 | 3.7 g | 23 g | 8.9 g |
| Helado cremoso de vainilla Eroski | 187 | 2.5 g | 24 g | 8.8 g |
| Helado vainilla Consum | 187 | 2.3 g | 24 g | 8.8 g |
| crème glacée Vanille Veggie Boni | 187 | 2.9 g | 25 g | 8.5 g |
| Crème Glacée Vanille Boni | 187 | 2.9 g | 24.6 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480010114324. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.