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Hearty Layers Biscuits, Flaky Buttermilk

Packaged product Other Foods TOPS

Hearty Layers Biscuits, Flaky Buttermilk contains 324 kcal per 100 g. A typical serving of 1 BISCUIT (34 g) provides about 110 kcal.

Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (357 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

324kcal per 100 g
5.9 gprotein
44.1 gcarbohydrates
14.7 gfat
110kcal in 1 BISCUIT (34 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 14.7 g 19%
Saturated fat L 7.4 g 37%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 853 mg 37%
Total carbohydrates L 44.1 g 16%
Dietary fiber L 0 g 0%
Total sugars L 5.9 g
Protein L 5.9 g 12%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 2.1 mg12%
Potassium L 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 53%Fat: 40%324kcal / 100 g
  • Protein 7%
  • Carbohydrates 53%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron12%Potassium2%Vitamin C0%Calcium0%

Nutritional insights

  • Protein5.9 gabove the median for other foods (median 5.3 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.6 g)
  • Sugars5.9 gbelow the median for other foods (median 8.8 g)
  • Fat14.7 gbelow the median for other foods (median 16.1 g)
  • Saturated fat7.4 gabove the median for other foods (median 7.1 g)
  • Sodium853 mgin the top quarter of other foods (median 492 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.4 g
Polyunsaturated fat L1.5 g
Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
TOPS
Barcode
07078400719
Label serving
1 BISCUIT
Category
Crusts & Dough

Ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, SUGAR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED WHEAT STARCH, SALT, XANTHAN GUM, POTASSIUM CHLORIDE, ARTIFICIAL FLAVORS, POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2101463. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.

Last updated: . Source description: "HEARTY LAYERS BISCUITS, FLAKY BUTTERMILK". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hearty Layers Biscuits, Flaky Buttermilk?

100 g of Hearty Layers Biscuits, Flaky Buttermilk has 324 kcal. 1 BISCUIT (34 g): about 110 kcal.

How much protein is in Hearty Layers Biscuits, Flaky Buttermilk?

Hearty Layers Biscuits, Flaky Buttermilk contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in 1 BISCUIT (34 g). About 7% of its calories come from protein. Compared with other other foods, that is above the median (median 5.3 g).

How many carbs are in Hearty Layers Biscuits, Flaky Buttermilk?

Hearty Layers Biscuits, Flaky Buttermilk has 44.1 g of total carbohydrates per 100 g, including 0 g of fiber and 5.9 g of sugars.

How much fat is in Hearty Layers Biscuits, Flaky Buttermilk?

Hearty Layers Biscuits, Flaky Buttermilk contains 14.7 g of fat per 100 g, of which 7.4 g is saturated (37% of the Daily Value).

What vitamins and minerals does Hearty Layers Biscuits, Flaky Buttermilk contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hearty Layers Biscuits, Flaky Buttermilk?

100 g contains 853 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 6, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.