How many calories are in Hazztaan?

100 g of Hazztaan has 67 kcal. Serving, 180 ml (180 g): about 120 kcal.

How much protein is in Hazztaan?

Hazztaan contains 0.56 g of protein per 100 g (1% of the 50 g Daily Value), or 1 g in serving, 180 ml (180 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 0.83 g).

How many carbs are in Hazztaan?

Hazztaan has 8.9 g of total carbohydrates per 100 g, including 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazztaan?

Hazztaan contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Hazztaan contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (926% DV), Vitamin B6 (654% DV), Vitamin B12 (463% DV), Niacin (B3) (69% DV) and Vitamin E (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hazztaan?

100 g contains 16,667 mg of sodium, 725% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Hazztaan

Packaged product Dairy and Eggs Nobo

Hazztaan contains 67 kcal per 100 g. A serving, 180 ml (180 g) provides about 120 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 49 kcal per 100 g across 210 products.

100 g provides 926% of the Daily Value for Thiamin (B1), 654% of the Daily Value for Vitamin B6 and 463% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

67kcal per 100 g

0.56 gprotein

8.9 gcarbohydrates

3.3 gfat

120kcal in serving, 180 ml (180 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	66.7 kcal
Total fat L	3.3 g	4%
Saturated fat L	0 g	0%
Trans fat L	0 g
Sodium L	16,667 mg	725%
Total carbohydrates L	8.9 g	3%
Dietary fiber	not reported
Total sugars L	4.4 g
Protein L	0.56 g	1%
Vitamin D L	1.7 µg	8%
Vitamin E L	1.7 mg	11%
Thiamin (B1) L	11.1 mg	926%
Niacin (B3) L	11.1 mg	69%
Vitamin B6 L	11.1 mg	654%
Vitamin B12 L	11.1 µg	463%
Calcium L	8.3 mg	0.6%
Phosphorus L	8.3 mg	0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 52%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.56 gbelow the median for dairy and eggs (median 0.83 g)
Sugars4.4 gin the top quarter of dairy and eggs (median 2.1 g)
Fat3.3 gabove the median for dairy and eggs (median 2.1 g)
Saturated fat0 gin the lowest quarter of dairy and eggs (median 0.21 g)
Sodium16,667 mgin the top quarter of dairy and eggs (median 48 mg)
Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Nobo
Barcode: 8997240602854
Quantity: 200ml
Label serving: 180 ml
Category: Plant based milk
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Oat base (Water, Oats), Vegetable Oil, Sugar, Calcium Carbonate, Stabilizer (Dipotassium Phosphate), Salt, Synthetic Flavouring, Vitamin Premix (Vitamin E, B1, B3, B6, B12), Vitamin D. Oat Content: 8%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8997240602854. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.