Hazelnut Waffles

Packaged product Sweets and Desserts Matt Reilley Cakes

Hazelnut Waffles contains 499 kcal per 100 g. A serving, 34 g (34 g) provides about 170 kcal.

Roughly 53% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (462 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hazelnut Waffles by Matt Reilley Cakes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
6.5 gprotein
51.8 gcarbohydrates
29.2 gfat
170kcal in serving, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 29.2 g 37%
Saturated fat L 17.6 g 88%
Sodium L 260 mg 11%
Total carbohydrates L 51.8 g 19%
Dietary fiber L 1.5 g 5%
Total sugars L 39.1 g
Protein L 6.5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 53%499kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 53%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.5 gin the top quarter of sweets and desserts (median 6 g)
  • Fiber1.5 gin the lowest quarter of sweets and desserts (median 2.2 g)
  • Sugars39.1 gin the top quarter of sweets and desserts (median 30.8 g)
  • Fat29.2 gin the top quarter of sweets and desserts (median 24 g)
  • Saturated fat17.6 gin the top quarter of sweets and desserts (median 12 g)
  • Sodium260 mgabove the median for sweets and desserts (median 240 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Matt Reilley Cakes
Barcode
5390895013540
Quantity
272g
Label serving
34 g
Category
Chocolate coated waffles
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Belgian chocolate coated sugar waffles Tesco 495 6.2 g 52.2 g 28.3 g
Gaufres chocolat noir Marcel & Fils 495 0.81 g 54.7 g 27.3 g
Gaufres Chocolat Noir A Table 495 7.5 g 55 g 27 g
8 gaufres artisanales fabriqués dans les Ardennes La Vie Claire 495 7.5 g 55 g 27 g
Les gaufres chocolat Maxim's 505 6.5 g 63 g 25 g
Gaufre chocolat Biscovit 493 6.4 g 51.8 g 28.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5390895013540. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hazelnut Waffles?

100 g of Hazelnut Waffles has 499 kcal. Serving, 34 g (34 g): about 170 kcal.

How much protein is in Hazelnut Waffles?

Hazelnut Waffles contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2.2 g in serving, 34 g (34 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6 g).

How many carbs are in Hazelnut Waffles?

Hazelnut Waffles has 51.8 g of total carbohydrates per 100 g, including 1.5 g of fiber and 39.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hazelnut Waffles?

Hazelnut Waffles contains 29.2 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).

How much sodium is in Hazelnut Waffles?

100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.