Hazelnut Dark Chocolate
Packaged product Sweets and Desserts Fin carré
Hazelnut Dark Chocolate contains 608 kcal per 100 g.
Roughly 70% of its calories come from fat, with 23% from carbohydrates and 6% from protein (estimated with general energy factors).
100 g provides 112% of the Daily Value for copper, 84% of the Daily Value for manganese and 65% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 608 kcal | |
| Total fat L | 46.6 g | 60% |
| Saturated fat L | 19.6 g | 98% |
| Cholesterol L | 6.4 mg | 2% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 34.7 g | 13% |
| Dietary fiber L | 6 g | 21% |
| Total sugars L | 29.5 g | |
| Added sugars L | 17.7 g | 35% |
| Protein L | 9.4 g | 19% |
| Vitamin A L | 14.3 µg | 2% |
| Vitamin C L | 0.43 mg | 0.5% |
| Vitamin D L | 0.15 µg | 0.8% |
| Vitamin E L | 9.7 mg | 65% |
| Thiamin (B1) L | 0.21 mg | 18% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.44 mg | 3% |
| Pantothenic acid (B5) L | 1 mg | 20% |
| Vitamin B6 L | 0.13 mg | 8% |
| Folate (B9) L | 40.3 µg | 10% |
| Vitamin B12 L | 0.1 µg | 4% |
| Calcium L | 100 mg | 8% |
| Iron L | 1.9 mg | 11% |
| Magnesium L | 98.7 mg | 24% |
| Phosphorus L | 225 mg | 18% |
| Potassium L | 547 mg | 12% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 1 mg | 112% |
| Manganese L | 1.9 mg | 84% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 6.6 µg | 4% |
| Chloride L | 45.7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 23%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber6 gin the top quarter of sweets and desserts (median 2 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
- Water6.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 30.9 g |
|---|---|
| Polyunsaturated fat L | 3.6 g |
Sugars and starch (1)
| Starch L | 0.18 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.007 g |
| ALA (omega-3, 18:3 n-3) L | 0.054 g |
| Linoleic acid (omega-6, 18:2) L | 3.5 g |
Carotenoids (1)
| Beta-carotene L | 16.8 µg |
|---|
Other components (2)
| Water L | 6.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
27% Hazelnuts, Sugar, Cocoa Mass, Cocoa Butter, 10% Cream Powder (Milk), 4% Whole Milk Powder, Natural Vanilla Flavouring. Dark Chocolate contains: Cocoa Solids 46% Minimum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HazelnutSugarCocoa butterCream
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20030261. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.