Havregrøt Med Melk

Packaged product Breakfast Cereals Eldorado

Havregrøt Med Melk contains 110 kcal per 100 g. A serving, 1 portion, 170 g (170 g) provides about 187 kcal.

Roughly 69% of its calories come from carbohydrates, with 16% from protein and 15% from fat (estimated with general energy factors).

That is less energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

110kcal per 100 g
4.3 gprotein
18 gcarbohydrates
1.7 gfat
187kcal in serving, 1 portion, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.3 g 2%
Sodium L 35 mg 2%
Total carbohydrates L 18 g 7%
Dietary fiber L 2.4 g 9%
Total sugars L 4.1 g
Added sugars L 4.1 g 8%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 69%Fat: 15%110kcal / 100 g
  • Protein 16%
  • Carbohydrates 69%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of breakfast cereals (median 9.4 g)
  • Fiber2.4 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars4.1 gin the lowest quarter of breakfast cereals (median 17.8 g)
  • Fat1.7 gin the lowest quarter of breakfast cereals (median 11.8 g)
  • Saturated fat0.3 gin the lowest quarter of breakfast cereals (median 2.1 g)
  • Sodium35 mgin the lowest quarter of breakfast cereals (median 136 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eldorado
Barcode
7035620067181
Quantity
50 g
Label serving
1 portion (170 g)
Category
Breakfast Cereals
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Valsede havregryn, skummetmelkpulver, sukker, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Granola minis Made good 110 2 g 16 g 4.5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7035620067181. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Havregrøt Med Melk?

100 g of Havregrøt Med Melk has 110 kcal. Serving, 1 portion, 170 g (170 g): about 187 kcal.

How much protein is in Havregrøt Med Melk?

Havregrøt Med Melk contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 7.3 g in serving, 1 portion, 170 g (170 g). About 16% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.4 g).

How many carbs are in Havregrøt Med Melk?

Havregrøt Med Melk has 18 g of total carbohydrates per 100 g, including 2.4 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Havregrøt Med Melk?

Havregrøt Med Melk contains 1.7 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Havregrøt Med Melk?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.