Harvestland, Chicken Breast Tenderloins

Packaged product Poultry HARVESTLAND

Harvestland, Chicken Breast Tenderloins contains 107 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 120 kcal.

Roughly 92% of its calories come from protein, with 8% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,061 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
23.2 gprotein
0 gcarbohydrates
0.89 gfat
120kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.89 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 58 mg 19%
Sodium L 67 mg 3%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 23.2 g 46%
Vitamin A L 0 µg0%
Vitamin C L 1.1 mg1%
Calcium L 18 mg1%
Iron L 0.64 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 92%Fat: 8%107kcal / 100 g
  • Protein 92%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium1%Vitamin C1%Vitamin A0%

Nutritional insights

  • Protein23.2 gin the top quarter of poultry (median 17.9 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.85 g)
  • Fat0.89 gin the lowest quarter of poultry (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium67 mgin the lowest quarter of poultry (median 271 mg)
  • Protein per 100 kcal21.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 23.2 g23.2 g
Carbohydrates 0 g0 g
Fat 0.89 g0.89 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 67 mg67 mg

Product details

Brand
HARVESTLAND
Barcode
0205323005583
Label serving
4 ONZ
Category
Poultry, Chicken & Turkey

Ingredients

Ingredients not reported.

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Chicken Breast Roast, Chipotle FARMINGTON FOODS 107 19.6 g 2.7 g 1.3 g
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Chicken Burgers, Chicken SPRINGER MOUNTAIN FARMS 107 21.4 g 1.8 g 1.8 g
Fresh Extra Lean Ground Turkey Breast KROGER 107 24.1 g 0 g 0.89 g
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99% Fat Free Ground Turkey Breast NATURALLY BETTER 107 23.2 g 0 g 0.89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Harvestland, Chicken Breast Tenderloins?

100 g of Harvestland, Chicken Breast Tenderloins has 107 kcal. Serving, 4 onz, 112 g (112 g): about 120 kcal.

Is Harvestland, Chicken Breast Tenderloins high in protein?

Harvestland, Chicken Breast Tenderloins contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value), or 26 g in serving, 4 onz, 112 g (112 g). About 92% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.9 g).

How many carbs are in Harvestland, Chicken Breast Tenderloins?

Harvestland, Chicken Breast Tenderloins has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Harvestland, Chicken Breast Tenderloins?

Harvestland, Chicken Breast Tenderloins contains 0.89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Harvestland, Chicken Breast Tenderloins?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 24, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0205323005583. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 361384. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2017. Imported November 6, 2026.

Last updated: . Source description: "HARVESTLAND, CHICKEN BREAST TENDERLOINS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.