Haricots verts
Packaged product Beans and Legumes All Seasons
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Haricots verts contains 24 kcal per 100 g. A serving, 100 gr (100 g) provides about 24 kcal.
Roughly 47% of its calories come from carbohydrates, with 31% from protein and 22% from fat (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (24 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 2.4 g | 0.9% |
| Dietary fiber L | 2.7 g | 10% |
| Total sugars L | 62.7 g | |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 47%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the top quarter of beans and legumes (median 1.5 g)
- Sugars62.7 gin the top quarter of beans and legumes (median 0.8 g)
- Fat0.5 gin the top quarter of beans and legumes (median 0.2 g)
- Saturated fat0.1 gin the top quarter of beans and legumes (median 0 g)
- Sodium112 mgin the lowest quarter of beans and legumes (median 240 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- All Seasons
- Barcode
- 4068706247217
- Label serving
- 100 gr
- Category
- Canned green beans
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Haricots verts Extra Fins sans sel ajouté Prosain | 24 | 1.4 g | 2.8 g | 0.5 g |
| Haricots Verts Extra Fins Prosain | 24 | 1.4 g | 2.8 g | 0.5 g |
| Haricots Verts Extra Fins Prosain | 24 | 1.4 g | 2.8 g | 0.5 g |
| Haricots verts extra-fins en fagotins Prosain | 24 | 1.4 g | 2.8 g | 0.5 g |
| Haricots verts extra fins Valfrutta | 24 | 1.3 g | 2.3 g | 0.3 g |
| Haricot verts Carrefour | 24 | 1.6 g | 2.4 g | 0.5 g |
| Haricots verts extra-fins Casino | 24 | 1.6 g | 2.7 g | 0.2 g |
| Haricots Verts Extra Fins Conserve Italia | 24 | 1.3 g | 2.3 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4068706247217. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.