Haricots duo Verts / Beurre
Packaged product Beans and Legumes Marque Repère
Haricots duo Verts / Beurre contains 29 kcal per 100 g. A serving, 110 g (110 g) provides about 32 kcal.
Roughly 57% of its calories come from carbohydrates, with 27% from protein and 17% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 24 kcal per 100 g across 648 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 312 mg | 14% |
| Total carbohydrates L | 3.8 g | 1% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.8 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 57%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.8 gin the top quarter of beans and legumes (median 1.5 g)
- Fiber3.5 gin the top quarter of beans and legumes (median 2.7 g)
- Sugars0.9 gabove the median for beans and legumes (median 0.8 g)
- Fat0.5 gin the top quarter of beans and legumes (median 0.2 g)
- Sodium312 mgin the top quarter of beans and legumes (median 240 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700708019
- Quantity
- 225 g
- Label serving
- 110 g
- Category
- Canned green beans
- Packaging
- canned
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Légumes en proportions variables (haricots beurre très fins coupés, haricots verts très fins coupés), eau, sel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brechbohnen Dennree | 29 | 1.1 g | 4.2 g | 0.5 g |
| Haricots verts extra-fins 345g ne Biocoop | 29 | 1.7 g | 3.3 g | 0.5 g |
| Haricots verts - Très fin Biocoop | 29 | 1.7 g | 3.3 g | 0.5 g |
| Haricots vert très fin Les trésors du potager | 29 | 1.6 g | 3.3 g | 0.3 g |
| Whole green beans in water Tesco | 29 | 1.1 g | 5.2 g | 0.1 g |
| Haricots verts très fins Grand Jury | 29 | 1.6 g | 2.4 g | 0 g |
| Haricots Verts Extra fins Belle France | 29 | 1.6 g | 3.3 g | 0.3 g |
| Haricots vert très fins Belle France Belle France | 29 | 1.6 g | 3.3 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700708019. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.