Haricots Blancs
Packaged product Beans and Legumes Grain de vitalite
Haricots Blancs contains 297 kcal per 100 g. A serving, 100 g (100 g) provides about 297 kcal.
Roughly 63% of its calories come from carbohydrates, with 33% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 103 kcal per 100 g across 298 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 1.2 g | 2% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 41.3 g | 15% |
| Dietary fiber L | 18 g | 64% |
| Total sugars L | 2.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.2 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33%
- Carbohydrates 63%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.2 gin the top quarter of beans and legumes (median 7 g)
- Fiber18 gin the top quarter of beans and legumes (median 7 g)
- Sugars2.3 gabove the median for beans and legumes (median 1 g)
- Fat1.2 gabove the median for beans and legumes (median 0.8 g)
- Saturated fat0.3 gin the top quarter of beans and legumes (median 0.2 g)
- Sodium20 mgbelow the median for beans and legumes (median 160 mg)
- Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Grain de vitalite
- Barcode
- 3700225106316
- Quantity
- 500g
- Label serving
- 100 g
- Category
- White beans
- Packaging
- bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haricots blancs
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Griechische weiße Bohnen Eridanous | 297 | 19 g | 38 g | 1.9 g |
| Weiße Bohnen Suntat | 297 | 19 g | 36 g | 2.8 g |
| Weiße Bohnen Suntat | 297 | 19 g | 38 g | 2.8 g |
| Haricots blancs Marque Repère | 297 | 21 g | 38 g | 1.2 g |
| Weiße Riesenbohnen Müller's Mühle | 297 | 18 g | 41 g | 2.3 g |
| Weise Bohnen RYZ | 298 | 21 g | 39 g | 1.6 g |
| Berg Linsen GutBio | 298 | 21 g | 39 g | 1.6 g |
| Alubias blancas Campo Largo | 298 | 20 g | 33.2 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3700225106316. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.