Hamburguesas remolacha

Packaged product Meals and Dishes Mel

Hamburguesas remolacha contains 158 kcal per 100 g.

Roughly 51% of its calories come from protein, with 38% from carbohydrates and 11% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 201 kcal per 100 g across 201 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hamburguesas remolacha by Mel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
20.2 gprotein
14.9 gcarbohydrates
1.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 1.9 g 2%
Saturated fat L 0.3 g 2%
Sodium L 680 mg 30%
Total carbohydrates L 14.9 g 5%
Dietary fiber not reported
Total sugars L 2.8 g
Protein L 20.2 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 51%Carbohydrates: 38%Fat: 11%158kcal / 100 g
  • Protein 51%
  • Carbohydrates 38%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.2 gin the top quarter of meals and dishes (median 10 g)
  • Sugars2.8 gabove the median for meals and dishes (median 2.2 g)
  • Fat1.9 gin the lowest quarter of meals and dishes (median 9.6 g)
  • Saturated fat0.3 gin the lowest quarter of meals and dishes (median 1.2 g)
  • Sodium680 mgin the top quarter of meals and dishes (median 440 mg)
  • Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mel
Barcode
8424232000010
Category
Vegetarian hamburgers
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Vegetarische Bert’s Deluxe Burger Albert Heijn 159 19 g 4.7 g 5.5 g
Chou-fleur et brocoli burger My Best Veggie 160 20 g 5.3 g 5.8 g
Heart Beet Beatroot 160 5.4 g 22 g 4.7 g
mc2 Burger De Vegetarische Slager 160 17 g 6.4 g 6.9 g
Organic Southwest Adzuki Bean Veggie Burger Hilary's 160 4 g 21 g 7 g
Burger broccoli Decò 161 5.2 g 18 g 6.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8424232000010. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hamburguesas remolacha?

100 g of Hamburguesas remolacha has 158 kcal.

Is Hamburguesas remolacha high in protein?

Hamburguesas remolacha contains 20.2 g of protein per 100 g (40% of the 50 g Daily Value). About 51% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).

How many carbs are in Hamburguesas remolacha?

Hamburguesas remolacha has 14.9 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hamburguesas remolacha?

Hamburguesas remolacha contains 1.9 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

How much sodium is in Hamburguesas remolacha?

100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.