Half & Half

Packaged product Dairy and Eggs Good & Gather

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Half & Half contains 133 kcal per 100 g. A serving, 30 ml (30 g) provides about 40 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (133 kcal per 100 g).

100 g provides 17% of the Daily Value for Vitamin B12, 14% of the Daily Value for iodine and 14% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Half & Half by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
133kcal per 100 g
0 gprotein
0 gcarbohydrates
11.7 gfat
40kcal in serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 11.7 g 15%
Saturated fat L 6.7 g 33%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 50 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 3.3 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 51 µg6%
Vitamin C L 1.1 mg1%
Vitamin D L 0 µg0%
Vitamin E L 0.13 mg0.9%
Thiamin (B1) L 0.04 mg3%
Riboflavin (B2) L 0.18 mg14%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.33 mg7%
Vitamin B6 L 0.042 mg2%
Folate (B9) L 9 µg2%
Vitamin B12 L 0.42 µg17%
Calcium L 100 mg8%
Iron L 0 mg0%
Magnesium L 10.8 mg3%
Phosphorus L 91.3 mg7%
Potassium L 133 mg3%
Zinc L 0.38 mg3%
Copper L 0.011 mg1%
Manganese L 0.005 mg0.2%
Selenium L 1.5 µg3%
Iodine L 21.1 µg14%
Chloride L 97.4 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%133kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1217%Iodine14%Riboflavin (B2)14%Calcium8%Phosphorus7%Pantothenic acid (B5)7%Vitamin A6%Chloride4%Zinc3%Thiamin (B1)3%

Nutritional insights

  • Protein0 gin the lowest quarter of dairy and eggs (median 3.3 g)
  • Fat11.7 gin the top quarter of dairy and eggs (median 10 g)
  • Sodium50 mgin the lowest quarter of dairy and eggs (median 66.7 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water85.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.5 g
Polyunsaturated fat L0.14 g
Sugars and starch (1)
Starch L0.014 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.001 g
DHA (omega-3, 22:6 n-3) L0.001 g
ALA (omega-3, 18:3 n-3) L0.023 g
Linoleic acid (omega-6, 18:2) L0.093 g
Carotenoids (1)
Beta-carotene L23.7 µg
Other components (2)
Water L85.4 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal133 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 11.7 g11.7 g
Fiber 0 g0 g
Sugars 3.3 g3.3 g
Sodium 50 mg50 mg

Product details

Brand
Good & Gather
Barcode
0085239948835
Quantity
64 fl oz
Label serving
30 mL
Category
Half milk and half cream
Nutri-Score
C as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

Similar products

FoodCaloriesProteinCarbsFat
half and half Member's Mark 133 3.3 g 3.3 g 10 g
Half & Half, Original Grade A Weis Quality 133 3.3 g 3.3 g 11.7 g
Half & Half Publix 133 3.3 g 3.3 g 10 g
Half & half Meijer 133 3.3 g 3.3 g 11.7 g
Organic Half & Half Trader Joe's 133 3.3 g 3.3 g 11.7 g
Half and half Clover Valley 133 3.3 g 3.3 g 11.7 g
Organic Half and Half Simply Nature 133 3.3 g 3.3 g 11.7 g
Half & half Kemps Select 133 3.3 g 3.3 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Half & Half?

100 g of Half & Half has 133 kcal. Serving, 30 ml (30 g): about 40 kcal.

How much protein is in Half & Half?

Half & Half contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 ml (30 g). About 0% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.3 g).

How many carbs are in Half & Half?

Half & Half has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars.

How much fat is in Half & Half?

Half & Half contains 11.7 g of fat per 100 g, of which 6.7 g is saturated (33% of the Daily Value).

What vitamins and minerals does Half & Half contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (17% DV), iodine (14% DV) and Riboflavin (B2) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Half & Half?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated November 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2642513. License: CC0 1.0 (U.S. public domain). Source record dated August 30, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0085239948835. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.