GRŠKI TIP JOGURTA- jagoda

Packaged product Dairy and Eggs MYTHOS- zelene doline

GRŠKI TIP JOGURTA- jagoda contains 137 kcal per 100 g. A serving, 150 g (150 g) provides about 206 kcal.

Roughly 56% of its calories come from fat, with 35% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 84 kcal per 100 g across 9,493 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

GRŠKI TIP JOGURTA- jagoda by MYTHOS- zelene doline, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
137kcal per 100 g
3.1 gprotein
12 gcarbohydrates
8.5 gfat
206kcal in serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 137 kcal
Total fat L 8.5 g 11%
Saturated fat L 6 g 30%
Sodium L 35 mg 2%
Total carbohydrates L 12 g 4%
Dietary fiber not reported
Total sugars L 11 g
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 35%Fat: 56%137kcal / 100 g
  • Protein 9%
  • Carbohydrates 35%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of dairy and eggs (median 3.8 g)
  • Sugars11 gabove the median for dairy and eggs (median 9.7 g)
  • Fat8.5 gin the top quarter of dairy and eggs (median 2.7 g)
  • Saturated fat6 gin the top quarter of dairy and eggs (median 1.6 g)
  • Sodium35 mgin the lowest quarter of dairy and eggs (median 44 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
MYTHOS- zelene doline
Barcode
3831051013193
Label serving
150 g
Category
Yogurts
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Yogurt Laplandia Blueberry Muffin Viola 137 3.7 g 14.4 g 7.2 g
Unser Sahnejoghurt Waldfrucht Sachsen Milch 137 2.7 g 12.8 g 8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3831051013193. License: ODbL 1.0 (Open Food Facts). Source record dated October 16, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in GRŠKI TIP JOGURTA- jagoda?

100 g of GRŠKI TIP JOGURTA- jagoda has 137 kcal. Serving, 150 g (150 g): about 206 kcal.

How much protein is in GRŠKI TIP JOGURTA- jagoda?

GRŠKI TIP JOGURTA- jagoda contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 4.7 g in serving, 150 g (150 g). About 9% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 3.8 g).

How many carbs are in GRŠKI TIP JOGURTA- jagoda?

GRŠKI TIP JOGURTA- jagoda has 12 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GRŠKI TIP JOGURTA- jagoda?

GRŠKI TIP JOGURTA- jagoda contains 8.5 g of fat per 100 g, of which 6 g is saturated (30% of the Daily Value).

How much sodium is in GRŠKI TIP JOGURTA- jagoda?

100 g contains 35 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.