Ground Turkey Breast

Packaged product Poultry AHOLD

Ground Turkey Breast contains 107 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 120 kcal.

Roughly 89% of its calories come from protein, with 8% from fat and 3% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,061 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
23.2 gprotein
0.89 gcarbohydrates
0.89 gfat
120kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 0.89 g 1%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 49 mg 16%
Sodium L 49 mg 2%
Total carbohydrates L 0.89 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 23.2 g 46%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 8 mg0.6%
Iron L 0.32 mg2%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 239 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 89%Carbohydrates: 3%Fat: 8%107kcal / 100 g
  • Protein 89%
  • Carbohydrates 3%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron2%Calcium0.6%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein23.2 gin the top quarter of poultry (median 17.9 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.85 g)
  • Fat0.89 gin the lowest quarter of poultry (median 4.3 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium49 mgin the lowest quarter of poultry (median 271 mg)
  • Protein per 100 kcal21.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g
Other components (2)
Alcohol L0 g
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 20.7 g23.2 g
Carbohydrates 0 g0.89 g
Fat 0.8 g0.89 g
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 43.8 mg49 mg

Product details

Brand
AHOLD
Barcode
0688267123948
Label serving
4 ONZ
Category
Poultry, Chicken & Turkey

Ingredients

TURKEY, ROSEMARY EXTRACT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Hormel, Turkey Roast In Seasoned Broth HORMEL 107 22.1 g 0.71 g 2.1 g
Hand-Trimmed Boneless, Skinless Chicken Breast Fillets JUST BARE 107 23.2 g 0 g 1.3 g
Chicken Breast Roast, Chipotle FARMINGTON FOODS 107 19.6 g 2.7 g 1.3 g
98% Fat Free Ground Chicken Breast NATURE'S RANCHER 107 23.2 g 0 g 1.3 g
Chicken Burgers, Chicken SPRINGER MOUNTAIN FARMS 107 21.4 g 1.8 g 1.8 g
Fresh Extra Lean Ground Turkey Breast KROGER 107 24.1 g 0 g 0.89 g
Chicken Breast Fillets GOLD'N PLUMP 107 23.2 g 0 g 1.3 g
99% Fat Free Ground Turkey Breast NATURALLY BETTER 107 23.2 g 0 g 0.89 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ground Turkey Breast?

100 g of Ground Turkey Breast has 107 kcal. Serving, 1 portion, 112 g (112 g): about 120 kcal.

Is Ground Turkey Breast high in protein?

Ground Turkey Breast contains 23.2 g of protein per 100 g (46% of the 50 g Daily Value), or 26 g in serving, 1 portion, 112 g (112 g). About 89% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 17.9 g).

How many carbs are in Ground Turkey Breast?

Ground Turkey Breast has 0.89 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Ground Turkey Breast?

Ground Turkey Breast contains 0.89 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Ground Turkey Breast?

100 g contains 49 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 23, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0688267123948. License: ODbL 1.0 (Open Food Facts). Source record dated April 20, 2026. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2265369. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2018. Imported November 6, 2026.

Last updated: . Source description: "GROUND TURKEY BREAST". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.