Grillgemüse
Packaged product Vegetables Bonduelle
Grillgemüse contains 44 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 23% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 56 kcal per 100 g across 56 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 6.4 g | 2% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 5.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.1 g | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23%
- Carbohydrates 70%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.1 gbelow the median for vegetables (median 2.4 g)
- Fiber3.5 gabove the median for vegetables (median 3.1 g)
- Sugars5.5 gin the top quarter of vegetables (median 2.2 g)
- Fat0.3 gbelow the median for vegetables (median 0.75 g)
- Saturated fat0.1 gin the lowest quarter of vegetables (median 0.15 g)
- Sodium8 mgin the lowest quarter of vegetables (median 49.4 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonduelle
- Barcode
- 3083681131024
- Quantity
- 1000 g
- Category
- Vegetables - Prepared/Processed (Frozen)
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Grilled vegetables : red bell peppers, eggplants, green zucchini, onions. May containt : CELERY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Onion
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duo poivron lanière grillé Service Bonduelle | 44 | 1.6 g | 7.1 g | 0.4 g |
| Poêlée paysanne Pommes de terre, brocolis, carottes & pois gourmands Bonduelle | 45 | 1.7 g | 7.4 g | 2.7 g |
| La Poêlée Champêtre 950g Bonduelle | 45 | 2.6 g | 5.5 g | 0.4 g |
| Carotte rondelle Minute® CE2 FR Bonduelle restauration | 45 | 1 g | 8.2 g | 0.3 g |
| Carotte rondelle Minute® CE2 FR Bonduelle restauration | 45 | 1 g | 8.2 g | 0.3 g |
| Trio de légumes Home-Made Style Bonduelle restauration | 43 | 1.5 g | 5.9 g | 0.6 g |
| Emincé de poireau à la crème Bonduelle restauration | 42 | 1.5 g | 3.7 g | 1.6 g |
| Purée Délice Bonduelle | 42 | 1.2 g | 6.4 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grillgemüse?
100 g of Grillgemüse has 44 kcal.
How much protein is in Grillgemüse?
Grillgemüse contains 2.1 g of protein per 100 g (4% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.4 g).
How many carbs are in Grillgemüse?
Grillgemüse has 6.4 g of total carbohydrates per 100 g, including 3.5 g of fiber and 5.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grillgemüse?
Grillgemüse contains 0.3 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Grillgemüse?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3083681131024. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.