特濃核桃黑芝麻糊

Packaged product Other Foods Greenmax 馬玉山

特濃核桃黑芝麻糊 contains 427 kcal per 100 g. A serving, 1 package, 37 g (37 g) provides about 158 kcal.

Roughly 63% of its calories come from carbohydrates, with 26% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 34% of the Daily Value for calcium and 20% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

特濃核桃黑芝麻糊 by Greenmax 馬玉山, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
427kcal per 100 g
12.4 gprotein
69.7 gcarbohydrates
13 gfat
158kcal in serving, 1 package, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 427 kcal
Total fat L 13 g 17%
Saturated fat L 1.9 g 9%
Sodium L 8.1 mg 0.4%
Total carbohydrates L 69.7 g 25%
Dietary fiber L 8.6 g 31%
Total sugars L 38.4 g
Protein L 12.4 g 25%
Calcium L 446 mg34%
Iron L 3.5 mg20%
Potassium L 249 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 63%Fat: 26%427kcal / 100 g
  • Protein 11%
  • Carbohydrates 63%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium34%Iron20%Potassium5%

Nutritional insights

  • Protein12.4 gabove the median for other foods (median 7.4 g)
  • Fiber8.6 gin the top quarter of other foods (median 1.8 g)
  • Sugars38.4 gin the top quarter of other foods (median 3.2 g)
  • Fat13 gabove the median for other foods (median 6.6 g)
  • Saturated fat1.9 gbelow the median for other foods (median 2 g)
  • Sodium8.1 mgin the lowest quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Greenmax 馬玉山
Barcode
4713398080160
Label serving
1 package (37 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4713398080160. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 特濃核桃黑芝麻糊?

100 g of 特濃核桃黑芝麻糊 has 427 kcal. Serving, 1 package, 37 g (37 g): about 158 kcal.

Is 特濃核桃黑芝麻糊 high in protein?

特濃核桃黑芝麻糊 contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 4.6 g in serving, 1 package, 37 g (37 g). About 11% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in 特濃核桃黑芝麻糊?

特濃核桃黑芝麻糊 has 69.7 g of total carbohydrates per 100 g, including 8.6 g of fiber and 38.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 特濃核桃黑芝麻糊?

特濃核桃黑芝麻糊 contains 13 g of fat per 100 g, of which 1.9 g is saturated (9% of the Daily Value).

What vitamins and minerals does 特濃核桃黑芝麻糊 contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (34% DV) and iron (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 特濃核桃黑芝麻糊?

100 g contains 8.1 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.