Greek Yogurt Mango Flavour
Packaged product Dairy and Eggs Epigamia
Greek Yogurt Mango Flavour contains 100 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 85 kcal.
Roughly 59% of its calories come from carbohydrates, with 26% from protein and 15% from fat (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (93 kcal per 100 g).
100 g provides 12% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 100 kcal | |
| Total fat L | 1.6 g | 2% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 5.9 mg | 2% |
| Sodium L | 47.1 mg | 2% |
| Total carbohydrates L | 14.1 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 14.1 g | |
| Added sugars L | 8.2 g | 16% |
| Protein L | 6.1 g | 12% |
| Calcium L | 152 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 59%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.1 gbelow the median for dairy and eggs (median 6.7 g)
- Sugars14.1 gin the top quarter of dairy and eggs (median 7.5 g)
- Fat1.6 gbelow the median for dairy and eggs (median 3 g)
- Saturated fat1.2 gbelow the median for dairy and eggs (median 2 g)
- Sodium47.1 mgabove the median for dairy and eggs (median 40 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Epigamia
- Barcode
- 8906059635014
- Label serving
- 1 serving (85 g)
- Category
- Greek-style yogurts
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Greek Yogurt Danone | 100 | 8 g | 10 g | 1.5 g |
| Greek Yogurt Maple Hill Creamery | 100 | 7.3 g | 8.7 g | 4 g |
| Greek strained lowfat yogurt Open Nature | 100 | 8 g | 13.3 g | 1.7 g |
| Greek yogurt coffee & mocha Target Stores | 100 | 8 g | 12 g | 2 g |
| Strawberry whole milk greek yogurt, strawberry Maple Hill Creamery | 100 | 7.3 g | 11.3 g | 3.3 g |
| Key Lime Whole Milk Greek Yogurt Friendly Farms | 100 | 7.3 g | 11.3 g | 3.3 g |
| Total greek yogurt with peach Fage | 100 | 7.3 g | 8.7 g | 4 g |
| Greek strained yogurt with blueberry Fage | 100 | 7.3 g | 12 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8906059635014. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.