How many calories are in Greek Yoghurt, 8.0% fat?

100 g of Greek Yoghurt, 8.0% fat has 107 kcal. Serving, 100 g (100 g): about 107 kcal.

How much protein is in Greek Yoghurt, 8.0% fat?

Greek Yoghurt, 8.0% fat contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 g (100 g). About 15% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Greek Yoghurt, 8.0% fat?

Greek Yoghurt, 8.0% fat has 4.7 g of total carbohydrates per 100 g, including 4.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Greek Yoghurt, 8.0% fat?

Greek Yoghurt, 8.0% fat contains 8 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Greek Yoghurt, 8.0% fat?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Greek Yoghurt, 8.0% fat

Packaged product Sweets and Desserts Молокія

Greek Yoghurt, 8.0% fat contains 107 kcal per 100 g. A serving, 100 g (100 g) provides about 107 kcal.

Roughly 67% of its calories come from fat, with 18% from carbohydrates and 15% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

107kcal per 100 g

4 gprotein

4.7 gcarbohydrates

8 gfat

107kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	107 kcal
Total fat L	8 g	10%
Saturated fat L	5 g	25%
Sodium L	40 mg	2%
Total carbohydrates L	4.7 g	2%
Dietary fiber	not reported
Total sugars L	4.7 g
Added sugars L	0 g	0%
Protein L	4 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 18%
Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein4 gbelow the median for sweets and desserts (median 5.9 g)
Sugars4.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
Fat8 gbelow the median for sweets and desserts (median 13 g)
Saturated fat5 gbelow the median for sweets and desserts (median 5.4 g)
Sodium40 mgin the lowest quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Молокія
Barcode: 4820045704109
Quantity: 300g
Label serving: 100 g
Category: переробка-молока
Nutri-Score: C as computed by Open Food Facts

Ingredients

Молоко коровʼяче нормалізоване, вершки, закваска для йогурту (Streptococcus chermophilus, Lactobacillus délbrueckii підвид bulgaricus).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream

Source of the nutrition information

Open Food Facts, record 4820045704109. License: ODbL 1.0 (Open Food Facts). Source record dated March 12, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.