Gravy Beef
Packaged product Soups and Sauces Swanson
Gravy Beef contains 25 kcal per 100 g. A serving, 0.25 cup, 60 ml (60 g) provides about 15 kcal.
Roughly 75% of its calories come from carbohydrates, with 25% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 129 kcal per 100 g across 217 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 450 mg | 20% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.7 g | |
| Protein L | 1.7 g | 3% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gbelow the median for soups and sauces (median 2.5 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Fat0 gin the lowest quarter of soups and sauces (median 3.1 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 1.1 g)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 25 kcal | 25 kcal |
| Protein | 1.7 g | 1.7 g |
| Carbohydrates | 5 g | 5 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.7 g | 1.7 g |
| Sodium | 450 mg | 450 mg |
Product details
- Brand
- Swanson
- Barcode
- 0051000214126
- Label serving
- 0.25 cup (60 ml)
- Category
- Dehydrated sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef Stock, Dehydrated Potatoes, Modified Food Starch, Contains Less Than 2% Of: Salt, Dextrose, Yeast Extract, Flavoring, Spices, Caramel Color, Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Maltodextrin, Beef Extract, Lactic Acid, Beef Tallow, Sesame Seed Oil, Glutamic Acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rich brown gravy Bisto | 25 | 0.17 g | 5 g | 0 g |
| Chicken Gravy Campbell's | 25 | 1.7 g | 5 g | 0 g |
| Sauce de rôti liée Knorr | 24 | 0.7 g | 5 g | 0.5 g |
| Schmackhafte Soße zu Schweinebraten kk | 27 | 0.5 g | 4.8 g | 0.6 g |
| Organic Low Salt Gravy Kallo | 27 | 0.2 g | 4.7 g | 0.8 g |
| Dark roast gravy Kucharek | 28 | 0.6 g | 5.6 g | 0.5 g |
| Chicken gravy Bisto | 28 | 1 g | 5.4 g | 1 g |
| Bratensauce Hügli Nahrungsmittel | 22 | 0.6 g | 4.2 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1626640. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0051000214126. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.