Grated cheese

Packaged product Dairy and Eggs

Grated cheese contains 400 kcal per 100 g.

Roughly 63% of its calories come from fat, with 19% from protein and 19% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 362 kcal per 100 g across 987 products.

100 g provides 92% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Grated cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
20 gprotein
20 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 30 g 38%
Saturated fat L 20 g 100%
Trans fat L 0 g
Cholesterol L 100 mg 33%
Sodium L 2,400 mg 104%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 0 g
Protein L 20 g 40%
Calcium L 1,200 mg92%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 19%Fat: 63%400kcal / 100 g
  • Protein 19%
  • Carbohydrates 19%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium92%

Nutritional insights

  • Protein20 gin the lowest quarter of dairy and eggs (median 25 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 0.1 g)
  • Fat30 gabove the median for dairy and eggs (median 28 g)
  • Saturated fat20 gin the top quarter of dairy and eggs (median 17.9 g)
  • Sodium2,400 mgin the top quarter of dairy and eggs (median 643 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 20 g20 g
Carbohydrates 20 g20 g
Fat 30 g30 g
Fiber n/an/a
Sugars 0 gn/a
Sodium 2,400 mg2,400 mg

Product details

Barcode
0041190472925
Quantity
16 oz
Category
Grated cheese
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Parmesan & Romano Cheese Kraft 400 40 g 0 g 30 g
100% Parmesan Grated Cheese Kraft 400 40 g 0 g 30 g
Parmesan Shredded Cheese PC 400 23.3 g 3.3 g 33.3 g
Colby Shredded Cheese Devondale 400 23.6 g 4 g 34 g
Tops, fancy shredded parmesan cheese Tops 400 40 g 20 g 30 g
Parmesan Cheese Freedom's choice 400 40 g 0 g 30 g
Grated Parmesan & Romano Cheese Reggano Cheese 400 40 g 0 g 30 g
Shredded Double Cheddar Cheese Kirkland Signature 400 23.3 g 3.3 g 33.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grated cheese?

100 g of Grated cheese has 400 kcal.

Is Grated cheese high in protein?

Grated cheese contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 19% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 25 g).

How many carbs are in Grated cheese?

Grated cheese has 20 g of total carbohydrates per 100 g, including 0 g of sugars.

How much fat is in Grated cheese?

Grated cheese contains 30 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Grated cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (92% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grated cheese?

100 g contains 2,400 mg of sodium, 104% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 21, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190472925. License: ODbL 1.0 (Open Food Facts). Source record dated May 21, 2023. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2621006. License: CC0 1.0 (U.S. public domain). Source record dated July 4, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.