How many calories are in Grass Fed Beef Protein Isolate Cookie Butter?

100 g of Grass Fed Beef Protein Isolate Cookie Butter has 382 kcal. Serving, 1 scoop, 34 g (34 g): about 130 kcal.

Is Grass Fed Beef Protein Isolate Cookie Butter high in protein?

Grass Fed Beef Protein Isolate Cookie Butter contains 88.2 g of protein per 100 g (176% of the 50 g Daily Value), or 30 g in serving, 1 scoop, 34 g (34 g). About 94% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Grass Fed Beef Protein Isolate Cookie Butter?

Grass Fed Beef Protein Isolate Cookie Butter has 5.9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grass Fed Beef Protein Isolate Cookie Butter?

Grass Fed Beef Protein Isolate Cookie Butter contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Grass Fed Beef Protein Isolate Cookie Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Grass Fed Beef Protein Isolate Cookie Butter?

100 g contains 765 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 5, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Grass Fed Beef Protein Isolate Cookie Butter

Packaged product Sweets and Desserts True Nutrition

Grass Fed Beef Protein Isolate Cookie Butter contains 382 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 130 kcal.

Roughly 94% of its calories come from protein, with 6% from carbohydrates and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

100 g provides 26% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

382kcal per 100 g

88.2 gprotein

5.9 gcarbohydrates

0 gfat

130kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	382 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Cholesterol L	0 mg	0%
Sodium L	765 mg	33%
Total carbohydrates L	5.9 g	2%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	88.2 g	176%
Vitamin D L	0 µg	0%
Calcium L	0 mg	0%
Iron L	4.7 mg	26%
Potassium L	0 mg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 94%
Carbohydrates 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein88.2 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars0 gin the lowest quarter of sweets and desserts (median 20.8 g)
Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
Sodium765 mgin the top quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal23.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: True Nutrition
Barcode: 0810028193055
Label serving: 1 scoop (34 g)
Category: Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0810028193055. License: ODbL 1.0 (Open Food Facts). Source record dated May 5, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.