Gold Whey Protein Isolate (chocolate flavour)

Packaged product Sweets and Desserts Amix

Gold Whey Protein Isolate (chocolate flavour) contains 352 kcal per 100 g. A serving, 30 g (30 g) provides about 106 kcal.

Roughly 97% of its calories come from protein, with 2% from fat and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (378 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gold Whey Protein Isolate (chocolate flavour) by Amix, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
87 gprotein
0.9 gcarbohydrates
0.8 gfat
106kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 0.8 g 1%
Saturated fat L 0.4 g 2%
Sodium L 600 mg 26%
Total carbohydrates L 0.9 g 0.3%
Dietary fiber not reported
Total sugars L 0.1 g
Protein L 87 g 174%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 97%Carbohydrates: 1%Fat: 2%352kcal / 100 g
  • Protein 97%
  • Carbohydrates 1%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein87 gin the top quarter of sweets and desserts (median 72.6 g)
  • Sugars0.1 gin the lowest quarter of sweets and desserts (median 3.3 g)
  • Fat0.8 gin the lowest quarter of sweets and desserts (median 5.1 g)
  • Saturated fat0.4 gin the lowest quarter of sweets and desserts (median 2.1 g)
  • Sodium600 mgin the top quarter of sweets and desserts (median 295 mg)
  • Protein per 100 kcal24.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amix
Barcode
8594060008974
Label serving
30 g
Category
Protein powders

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8594060008974. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 12, 2026.

Last updated: . Source description: "Gold Whey Protein Isolate (chocolate flavour)". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gold Whey Protein Isolate (chocolate flavour)?

100 g of Gold Whey Protein Isolate (chocolate flavour) has 352 kcal. Serving, 30 g (30 g): about 106 kcal.

Is Gold Whey Protein Isolate (chocolate flavour) high in protein?

Gold Whey Protein Isolate (chocolate flavour) contains 87 g of protein per 100 g (174% of the 50 g Daily Value), or 26.1 g in serving, 30 g (30 g). About 97% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 72.6 g).

How many carbs are in Gold Whey Protein Isolate (chocolate flavour)?

Gold Whey Protein Isolate (chocolate flavour) has 0.9 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gold Whey Protein Isolate (chocolate flavour)?

Gold Whey Protein Isolate (chocolate flavour) contains 0.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Gold Whey Protein Isolate (chocolate flavour)?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.