Go On Blueberry
Packaged product Sweets and Desserts alpro
Go On Blueberry contains 85 kcal per 100 g. A serving, 150 g (150 g) provides about 128 kcal.
Roughly 43% of its calories come from carbohydrates, with 32% from fat and 25% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (81 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 124 mg | 5% |
| Total carbohydrates L | 8.6 g | 3% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 7.8 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 5.1 g | 10% |
| Vitamin D L | 0.75 µg | 4% |
| Calcium L | 96 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 43%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gin the top quarter of sweets and desserts (median 3.7 g)
- Fiber1.7 gin the top quarter of sweets and desserts (median 1 g)
- Sugars7.8 gin the lowest quarter of sweets and desserts (median 10 g)
- Fat2.8 gin the top quarter of sweets and desserts (median 2.1 g)
- Saturated fat0.5 gin the top quarter of sweets and desserts (median 0.3 g)
- Sodium124 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- alpro
- Barcode
- 5411188126119
- Quantity
- 150 g e
- Label serving
- 150 g
- Category
- Soy desserts
- Packaging
- Plastic
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, graines de soja décortiquées (12,6%), myrtilles (7,5%) (fruit (4,5%), jus à base de concentré (3%), sucre, cassis (2,5%), , stabilisants (pectine, gomme de guar), amidon de maïs, citrate tricalcique, correcteurs d'acidité (citrate sodium, acide citrique), arômes naturels , extrait d'hibiscus, extrait de carotte, sel de mer, antioxygènes (extrait riche en tocophérols, esters d'acides grasde l'acide ascorbique), vitamines (B12, D2), ferments de yaourt (S. thermophilus, bulgaricus).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert Pruneau Sojasun | 85 | 3.7 g | 11.7 g | 2.1 g |
| Sojade citron vert & coco Sojade | 85 | 4.9 g | 9.3 g | 4.3 g |
| Onctueux ananas passion Sojasun | 85 | 2.7 g | 12.9 g | 2.3 g |
| Les petits plaisirs Soja Morceaux de Framboise St Hubert | 85 | 2.9 g | 14.1 g | 1.6 g |
| Sojasun à la grecque vanille Sojasun | 86 | 4.6 g | 10.5 g | 2.7 g |
| Les petits plaisirs Soja à la grecque St Hubert | 86 | 3.3 g | 11 g | 2.7 g |
| Dessert soja saveur Tiramisù Bonneterre | 86 | 3.3 g | 13.6 g | 2 g |
| Soja Alperce e Pêssego Pingo Doce | 84 | 3.6 g | 11.8 g | 2.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5411188126119. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.