How many calories are in German Style Mustard?

100 g of German Style Mustard has 80 kcal. Serving, 5 g (5 g): about 4 kcal.

How much protein is in German Style Mustard?

German Style Mustard contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 5 g (5 g). About 0% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 6.1 g).

How many carbs are in German Style Mustard?

German Style Mustard has 0 g of total carbohydrates per 100 g, including 0.005 g of fiber and 0 g of sugars.

How much fat is in German Style Mustard?

German Style Mustard contains 0 g of fat per 100 g, of which 0.001 g is saturated (0% of the Daily Value).

How much sodium is in German Style Mustard?

100 g contains 1,300 mg of sodium, 57% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

German Style Mustard

Packaged product Spices, Herbs and Condiments Hofmann

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

German Style Mustard contains 80 kcal per 100 g. A serving, 5 g (5 g) provides about 4 kcal.

Roughly 100% of its calories come from alcohol, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

80kcal per 100 g

0 gprotein

0 gcarbohydrates

0 gfat

4kcal in serving, 5 g (5 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	80 kcal
Total fat L	0 g	0%
Saturated fat L	0.001 g	0%
Cholesterol L	0 mg	0%
Sodium L	1,300 mg	57%
Total carbohydrates L	0 g	0%
Dietary fiber L	0.005 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0.001 mg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0.001 mg	0%
Folate (B9) L	0.008 µg	0%
Vitamin B12 L	0 µg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	6.7 mg	2%
Phosphorus L	9.6 mg	0.8%
Potassium L	28.1 mg	0.6%
Zinc L	0.013 mg	0.1%
Copper L	0.013 mg	1%
Manganese L	0.078 mg	3%
Selenium L	0.3 µg	0.6%
Iodine L	1.6 µg	1%
Chloride L	12.3 mg	0.5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Alcohol 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of spices, herbs and condiments (median 6.1 g)
Fiber0.005 gin the lowest quarter of spices, herbs and condiments (median 2.9 g)
Sugars0 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
Fat0 gin the lowest quarter of spices, herbs and condiments (median 9 g)
Saturated fat0.001 gin the lowest quarter of spices, herbs and condiments (median 2.7 g)
Sodium1,300 mgin the top quarter of spices, herbs and condiments (median 400 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water96.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	0.001 g
Polyunsaturated fat L	0.001 g

Sugars and starch (1)

Starch L	0.003 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0 g
DHA (omega-3, 22:6 n-3) L	0 g
ALA (omega-3, 18:3 n-3) L	0 g
Linoleic acid (omega-6, 18:2) L	0.001 g

Carotenoids (1)

Beta-carotene L	0.13 µg

Other components (3)

Water L	96.4 g
Alcohol L	0.1 g
Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	0 kcal	80 kcal
Protein	0 g	0 g
Carbohydrates	0 g	0 g
Fat	0 g	0 g
Fiber	0.005 g	n/a
Sugars	0 g	n/a
Sodium	26 mg	1,300 mg

Product details

Brand: Hofmann
Barcode: 0033589090124
Quantity: 5 g
Label serving: 5 g
Category: Spices, Herbs and Condiments
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

VINEGAR, WATER, MUSTARD SEED, SALT, SPICES, FLAVORING AND TUMERIC.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Vinegar Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2443056. License: CC0 1.0 (U.S. public domain). Source record dated August 15, 2018. Imported November 6, 2026.
Open Food Facts, record 0033589090124. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Source description: "German Style Mustard". Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.