Gemüse Scheiben Karotte Curry Ingwer

Packaged product Dairy and Eggs Noa

Gemüse Scheiben Karotte Curry Ingwer contains 263 kcal per 100 g.

Roughly 68% of its calories come from fat, with 31% from carbohydrates and 0.9% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (284 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüse Scheiben Karotte Curry Ingwer by Noa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
0.6 gprotein
20 gcarbohydrates
19.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 19.9 g 26%
Saturated fat L 18 g 90%
Sodium L 576 mg 25%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 6.8 g
Added sugars L 4.4 g 9%
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.9%Carbohydrates: 31%Fat: 68%263kcal / 100 g
  • Protein 0.9%
  • Carbohydrates 31%
  • Fat 68%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the top quarter of dairy and eggs (median 0.5 g)
  • Sugars6.8 gin the top quarter of dairy and eggs (median 0.1 g)
  • Fat19.9 gin the lowest quarter of dairy and eggs (median 22 g)
  • Saturated fat18 gin the lowest quarter of dairy and eggs (median 19 g)
  • Sodium576 mgin the lowest quarter of dairy and eggs (median 800 mg)
  • Protein per 100 kcal0.23 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Noa
Barcode
4058094330066
Quantity
135 g e
Category
Sliced cheese substitutes
Packaging
Plastic,fresh
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

50% Gemüse (42% Karottenmark, 8% Karotte), Kokosöl, modifizierte Stärke, Rohrohrzucker, Branntweinessig, 2% Ingwer, Speisesalz, Curry, Kräuter, Gewürze, Passionsfruchtsaftkonzentrat, Chili, Stärke, Verdickungsmittel: Xanthan.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilSugarVinegarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüse Scheiben Karotte Curry Ingwer?

100 g of Gemüse Scheiben Karotte Curry Ingwer has 263 kcal.

How much protein is in Gemüse Scheiben Karotte Curry Ingwer?

Gemüse Scheiben Karotte Curry Ingwer contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 0.9% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0.5 g).

How many carbs are in Gemüse Scheiben Karotte Curry Ingwer?

Gemüse Scheiben Karotte Curry Ingwer has 20 g of total carbohydrates per 100 g, including 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüse Scheiben Karotte Curry Ingwer?

Gemüse Scheiben Karotte Curry Ingwer contains 19.9 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Gemüse Scheiben Karotte Curry Ingwer?

100 g contains 576 mg of sodium, 25% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4058094330066. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.