Gelée Häsli
Packaged product Fruits Migros
Gelée Häsli contains 301 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in fruits on FoodFactly, where the median is 230 kcal per 100 g across 172 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 59 g | |
| Added sugars L | 76.2 g | 152% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0.4 g)
- Sugars59 gabove the median for fruits (median 49.9 g)
- Sodium0 mgin the lowest quarter of fruits (median 12 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Migros
- Barcode
- 7613312311424
- Category
- Fruit jellies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, sirop de glucose, eau, épaississant: pectine, acidifiant: acide citrique, concentrés colorants (jus de carottes noires, carthame). arômes naturels (citrons, oranges, mûres, framboises), colorant: extrait de paprika, Peut contenir: gluten. Articolo di confetteria con aromi di frutti Ingredienti: zucchero, sciroppo di glucosio, acqua, addensante: pectina. acidificante: acido citrico, concentrati coloranti (succo di carote nere. cartamo), aromi naturali (limoni, arance, more, lamponi), colorante: estratto di paprica. Può contenere: glutine. Trod Cons Cons Élaboré en Suisse Vertrieb/Distributio Migros-Genossens Migros France SAS, M-INFOLIN CH-0800 84 08. www.migros
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grape Jelly Global Brands | 300 | 0 g | 70 g | 0 g |
| gelée à l'érable biologique (organic mapple jelly ) Biodélices ( produit du Canada ) | 300 | 0 g | 80 g | 6.7 g |
| Maple Jelly Les Produits de l'Erable Hugues Beauregard | 300 | 0 g | 80 g | 0.67 g |
| Redcurrant jelly Essential Waitrose | 295 | 0.5 g | 72 g | 0.6 g |
| Peelerz Gummy Mango Lidl | 316 | 3.1 g | 75.5 g | 0.2 g |
| Ocean Jelly Vidal | 321 | 6.1 g | 74 g | 0 g |
| Froui zele me geusi rodakino (xoris zaxari) Γιωτης | 279 | 67 g | 2.8 g | 0 g |
| Baked apple & cinnamon MuchMore | 324 | 0.7 g | 79 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613312311424. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.