How many calories are in Gelée de mûres?

100 g of Gelée de mûres has 247 kcal. Serving, 100 g (100 g): about 247 kcal.

How much protein is in Gelée de mûres?

Gelée de mûres contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.6 g in serving, 100 g (100 g). About 1% of its calories come from protein. Compared with other beverages, that is above the median (median 0.5 g).

How many carbs are in Gelée de mûres?

Gelée de mûres has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gelée de mûres?

Gelée de mûres contains 0.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Gelée de mûres?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Gelée de mûres

Packaged product Beverages Casino

Gelée de mûres contains 247 kcal per 100 g. A serving, 100 g (100 g) provides about 247 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (239 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

247kcal per 100 g

0.6 gprotein

60 gcarbohydrates

0.5 gfat

247kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	247 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0 g	0%
Sodium L	240 mg	10%
Total carbohydrates L	60 g	22%
Dietary fiber L	0 g	0%
Total sugars L	59 g
Added sugars L	62.5 g	125%
Protein L	0.6 g	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 1%
Carbohydrates 97%
Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.6 gabove the median for beverages (median 0.5 g)
Fiber0 gin the lowest quarter of beverages (median 1.1 g)
Sugars59 gin the top quarter of beverages (median 58 g)
Fat0.5 gin the top quarter of beverages (median 0 g)
Sodium240 mgin the top quarter of beverages (median 0 mg)
Protein per 100 kcal0.24 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Casino
Barcode: 3222477002128
Quantity: 370 g
Label serving: 100 g
Category: Tartinades
Packaging: fr:bocal-en-verre,fr:bocal-verre,fr:couvercle-en-metal-a-recycler,fr:couvercle-metal
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre - jus de mûres à base de concentré - gélifiant : pectines - acidifiant : acide citrique. Préparée avec 50 g de jus de mûres pour 100 g de produit fini.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3222477002128. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.