Ganache au Calvados
Packaged product Sweets and Desserts Chevaliers d'Argouges
Ganache au Calvados contains 513 kcal per 100 g.
Roughly 59% of its calories come from fat, with 37% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 513 kcal | |
| Total fat L | 34 g | 44% |
| Saturated fat L | 22 g | 110% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 36 g | |
| Added sugars L | 34.8 g | 70% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 37%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Sugars36 gabove the median for sweets and desserts (median 30 g)
- Fat34 gbelow the median for sweets and desserts (median 39.8 g)
- Saturated fat22 gbelow the median for sweets and desserts (median 23.3 g)
- Sodium28 mgabove the median for sweets and desserts (median 8 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chevaliers d'Argouges
- Barcode
- 3421370019152
- Quantity
- 100 g
- Category
- Dark chocolates
- Packaging
- Cardboard,Sleeve
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao, sucre, beurre de cacao, poudre de _lait_ entier, Calvados 5%, _beurre_ concentré, stabilisants : glycérol-sorbitol, purée de pomme (pulpe de fruit, sucre, acidifiant : acide ascorbique), dextrose, émulsifiant : lécithine de _soja_, arôme naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterApple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ginger 50% Cocoa Green & Black's Organic | 513 | 4.9 g | 55 g | 29 g |
| Chocolat noir palets 50% Legave | 513 | 6.9 g | 54 g | 28 g |
| Kuvertüre Zartbitter Belbake | 513 | 6.9 g | 49 g | 32 g |
| Tuiles au chocolat Lindt | 513 | 5 g | 54 g | 29 g |
| Chocolat noir 50% cacao minimum Cémoi | 513 | 6.9 g | 54 g | 28 g |
| Chocolat noir 50% Cémoi | 513 | 6.9 g | 54 g | 28 g |
| Chocolat à patisser noir U | 513 | 5.7 g | 51 g | 30 g |
| Dark Chocolate ASDA | 513 | 7.1 g | 59 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ganache au Calvados?
100 g of Ganache au Calvados has 513 kcal.
How much protein is in Ganache au Calvados?
Ganache au Calvados contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 7.5 g).
How many carbs are in Ganache au Calvados?
Ganache au Calvados has 48 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ganache au Calvados?
Ganache au Calvados contains 34 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).
How much sodium is in Ganache au Calvados?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3421370019152. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.