Gallette di mais e quinoa

Packaged product Sweets and Desserts Migross

Gallette di mais e quinoa contains 380 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 7% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (384 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gallette di mais e quinoa by Migross, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
7 gprotein
83 gcarbohydrates
1.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 1.6 g 2%
Saturated fat L 0.2 g 1%
Sodium L 200 mg 9%
Total carbohydrates L 83 g 30%
Dietary fiber L 2.8 g 10%
Total sugars L 0.7 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 89%Fat: 4%380kcal / 100 g
  • Protein 7%
  • Carbohydrates 89%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gbelow the median for sweets and desserts (median 7.4 g)
  • Sugars0.7 gabove the median for sweets and desserts (median 0.6 g)
  • Fat1.6 gbelow the median for sweets and desserts (median 2 g)
  • Saturated fat0.2 gin the lowest quarter of sweets and desserts (median 0.3 g)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migross
Barcode
8056300954156
Category
Puffed corn cakes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Mini galettes de maïs et graines U 380 9.1 g 75 g 3.6 g
Tortitas de maíz La Finestra sul Cielo 380 6.5 g 85.4 g 0.7 g
CORNIES KUKUŘIČNÉ S mořskou solí RACIO 380 9.1 g 73.9 g 3.9 g
Tortitas Milho Go Bio 380 7.3 g 83.3 g 1.4 g
Wafle kukurydziane Pano 380 10 g 71 g 4.2 g
Maiswaffeln mit Meersalz Bio+ 380 6.5 g 85.4 g 0.7 g
Mini Tortitas de Milho Continente Equilíbrio 380 7.2 g 84 g 0.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8056300954156. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gallette di mais e quinoa?

100 g of Gallette di mais e quinoa has 380 kcal.

How much protein is in Gallette di mais e quinoa?

Gallette di mais e quinoa contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 7.4 g).

How many carbs are in Gallette di mais e quinoa?

Gallette di mais e quinoa has 83 g of total carbohydrates per 100 g, including 2.8 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gallette di mais e quinoa?

Gallette di mais e quinoa contains 1.6 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).

How much sodium is in Gallette di mais e quinoa?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.