galletas cacao
Packaged product Sweets and Desserts Natruly
Galletas cacao contains 380 kcal per 100 g. A serving, 16.0 g (16 g) provides about 61 kcal.
Roughly 54% of its calories come from fat, with 40% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 492 kcal per 100 g across 2,505 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 3.8 g | 19% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 15 g | 54% |
| Total sugars L | 9.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.6 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 40%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.6 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber15 gin the top quarter of sweets and desserts (median 3.4 g)
- Sugars9.2 gin the lowest quarter of sweets and desserts (median 31 g)
- Fat22.5 gbelow the median for sweets and desserts (median 23.4 g)
- Saturated fat3.8 gin the lowest quarter of sweets and desserts (median 12 g)
- Sodium36 mgin the lowest quarter of sweets and desserts (median 200 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Natruly
- Barcode
- 8436575051772
- Quantity
- 125 g
- Label serving
- 16.0 g
- Category
- Chocolate biscuits
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gluten-free oat flour*, tapioca starch*, ionized water, extra virgin olive oil*, coconut flour*, dates*, inulin*, gluten-free oat fiber*, cocoa* 2%, natural cocoa flavor* 1%, raising agent: sodium bicarbonate, rosemary extracts*, sea salt. *From organic agriculture.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| McVities Jaffa Cakes McVities | 379 | 4.7 g | 69.8 g | 8.5 g |
| lebkuchen hearts stars & Pretzels Belmont | 383 | 6.2 g | 66 g | 9.5 g |
| Serca piernikowe Hopernik | 383 | 6.1 g | 69 g | 8.3 g |
| Biscuits Moments Chocolate Kelloggs | 383 | 5.5 g | 72 g | 9.1 g |
| Biscuit Moments Chocolate Deluxe Kellogg's | 384 | 5.7 g | 71 g | 9.4 g |
| Frollini al cacao FiberPasta | 376 | 8.7 g | 61.3 g | 14.7 g |
| Kinder Yogurt-Slice Kinder | 385 | 6.9 g | 35.6 g | 23.4 g |
| Wagon Wheels Biscuits | 385 | 4.3 g | 62 g | 12.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8436575051772. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.