How many calories are in Galette frangipane?

100 g of Galette frangipane has 454 kcal. Serving, 750.0 g (750 g): about 3,405 kcal.

How much protein is in Galette frangipane?

Galette frangipane contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 57.8 g in serving, 750.0 g (750 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).

How many carbs are in Galette frangipane?

Galette frangipane has 35 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette frangipane?

Galette frangipane contains 31 g of fat per 100 g, of which 17 g is saturated (85% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Galette frangipane

Packaged product Sweets and Desserts Leclerc

Galette frangipane contains 454 kcal per 100 g. A serving, 750.0 g (750 g) provides about 3,405 kcal.

Roughly 62% of its calories come from fat, with 31% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (415 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

454kcal per 100 g

7.7 gprotein

35 gcarbohydrates

31 gfat

3,405kcal in serving, 750.0 g (750 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	454 kcal
Total fat L	31 g	40%
Saturated fat L	17 g	85%
Sodium	not reported
Total carbohydrates L	35 g	13%
Dietary fiber	not reported
Total sugars L	11 g
Protein L	7.7 g	15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 31%
Fat 62%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein7.7 gin the top quarter of sweets and desserts (median 6.5 g)
Sugars11 gbelow the median for sweets and desserts (median 11.4 g)
Fat31 gin the top quarter of sweets and desserts (median 27 g)
Saturated fat17 gin the top quarter of sweets and desserts (median 16 g)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Leclerc
Barcode: 0202788058383
Label serving: 750.0 g
Category: King cakes

Ingredients

Ingredients not reported.

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Galette des rois Pasquier Brioche Pasquier	450	6.4 g	45 g	27 g
Galette irresistible frangipane rhum 620g Sans marque	448	6.6 g	37 g	30 g
Galette des rois pâte à tartiner Match	445	6.2 g	43 g	27 g
Grand Sablés des rois Berrou	445	6.6 g	59 g	20 g
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Galette des rois E.Leclerc	442	6.2 g	43 g	27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0202788058383. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.