Fusilli n.28
Packaged product Grains and Pasta la Molisana
Fusilli n.28 contains 351 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 281 kcal.
Roughly 81% of its calories come from carbohydrates, with 16% from protein and 3% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (354 kcal per 100 g).
100 g provides 51% of the Daily Value for copper, 35% of the Daily Value for manganese and 16% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14 g | 28% |
| Vitamin E L | 0.5 mg | 3% |
| Thiamin (B1) L | 0.19 mg | 16% |
| Riboflavin (B2) L | 0.05 mg | 4% |
| Niacin (B3) L | 1.5 mg | 9% |
| Pantothenic acid (B5) L | 0.5 mg | 10% |
| Vitamin B6 L | 0.08 mg | 5% |
| Choline L | 0 mg | 0% |
| Calcium L | 25.3 mg | 2% |
| Iron L | 1.3 mg | 7% |
| Magnesium L | 30.4 mg | 7% |
| Phosphorus L | 124 mg | 10% |
| Potassium L | 250 mg | 5% |
| Zinc L | 0.8 mg | 7% |
| Copper L | 0.46 mg | 51% |
| Manganese L | 0.8 mg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 81%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14 gin the top quarter of grains and pasta (median 12.1 g)
- Sugars4 gin the top quarter of grains and pasta (median 3.1 g)
- Fat1 gin the lowest quarter of grains and pasta (median 1.5 g)
- Sodium8 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
- Water13.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Water L | 13.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- la Molisana
- Barcode
- 8004690052846
- Quantity
- 500g
- Label serving
- 1 portion (80 g)
- Category
- Dry durum wheat pasta
- Packaging
- Plastic
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semola di grano duro
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Penne Pasta Meine Kuchenwelt | 351 | 11.4 g | 72.2 g | 1.2 g |
| Spaghettoni Varieta' Grano Cappelli Alce Nero | 351 | 11 g | 72 g | 1.4 g |
| Fusilli lunghi Garofalo | 351 | 14 g | 70 g | 1 g |
| Farfalle Garofalo | 351 | 14 g | 70 g | 1 g |
| Volanti Byodo | 351 | 11 g | 72 g | 1.5 g |
| Pasta mista Decò | 351 | 14 g | 70 g | 1 g |
| Fettuccine n° 233 De Cecco | 351 | 14 g | 69 g | 1.5 g |
| Vermicelli Percorsi di gusto | 351 | 14 g | 70 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fusilli n.28?
100 g of Fusilli n.28 has 351 kcal. Serving, 1 portion, 80 g (80 g): about 281 kcal.
Is Fusilli n.28 high in protein?
Fusilli n.28 contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 11.2 g in serving, 1 portion, 80 g (80 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 12.1 g).
How many carbs are in Fusilli n.28?
Fusilli n.28 has 70 g of total carbohydrates per 100 g, including 3 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fusilli n.28?
Fusilli n.28 contains 1 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).
What vitamins and minerals does Fusilli n.28 contain?
Per 100 g, the most notable amounts relative to the Daily Value are copper (51% DV), manganese (35% DV), Thiamin (B1) (16% DV) and Pantothenic acid (B5) (10% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fusilli n.28?
100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004690052846. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.