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Fu chi, bean sauce

Packaged product Soups and Sauces Fu Chi

Fu chi, bean sauce contains 210 kcal per 100 g. A serving, 1 tbsp, 10 g (10 g) provides about 21 kcal.

Roughly 43% of its calories come from fat, with 38% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

210kcal per 100 g
10 gprotein
20 gcarbohydrates
10 gfat
21kcal in serving, 1 tbsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 10 g 13%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 4,470 mg 194%
Total carbohydrates L 20 g 7%
Dietary fiber L 10 g 36%
Total sugars L 10 g
Protein L 10 g 20%
Vitamin C L 0 mg0%
Calcium L 100 mg8%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 38%Fat: 43%210kcal / 100 g
  • Protein 19%
  • Carbohydrates 38%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Vitamin C0%Iron0%

Nutritional insights

  • Protein10 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber10 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars10 gabove the median for soups and sauces (median 4 g)
  • Fat10 gabove the median for soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium4,470 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 149 kcal210 kcal
Protein 9.6 g10 g
Carbohydrates 15.3 g20 g
Fat 5.5 g10 g
Fiber 0.5 g10 g
Sugars 9.7 g10 g
Sodium 4,469 mg4,470 mg

Product details

Brand
Fu Chi
Barcode
4710373201015
Label serving
1 Tbsp (10 g)
Category
groceries
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Non-gmo soybean, wheat flake, broad bean, water, salt, sugar, sesame oil, lactic acid, glutinous rice vinegar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2032235. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 4710373201015. License: ODbL 1.0 (Open Food Facts). Source record dated June 5, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fu chi, bean sauce?

100 g of Fu chi, bean sauce has 210 kcal. Serving, 1 tbsp, 10 g (10 g): about 21 kcal.

Is Fu chi, bean sauce high in protein?

Fu chi, bean sauce contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 10 g (10 g). About 19% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Fu chi, bean sauce?

Fu chi, bean sauce has 20 g of total carbohydrates per 100 g, including 10 g of fiber and 10 g of sugars.

How much fat is in Fu chi, bean sauce?

Fu chi, bean sauce contains 10 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Fu chi, bean sauce?

100 g contains 4,470 mg of sodium, 194% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 5, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.