How many calories are in Fruit Cocktail?

100 g of Fruit Cocktail has 47 kcal. Serving, 128 g (128 g): about 60 kcal.

How much protein is in Fruit Cocktail?

Fruit Cocktail contains 0.78 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 128 g (128 g). About 6% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Fruit Cocktail?

Fruit Cocktail has 11.7 g of total carbohydrates per 100 g, including 1.6 g of fiber and 8.6 g of sugars.

How much fat is in Fruit Cocktail?

Fruit Cocktail contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Fruit Cocktail contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit Cocktail?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fruit Cocktail

Packaged product Beverages Hannaford

Fruit Cocktail contains 47 kcal per 100 g. A serving, 128 g (128 g) provides about 60 kcal.

Roughly 94% of its calories come from carbohydrates, with 6% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.

100 g provides 10% of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

47kcal per 100 g

0.78 gprotein

11.7 gcarbohydrates

0 gfat

60kcal in serving, 128 g (128 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	47 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	12 mg	0.5%
Total carbohydrates L	11.7 g	4%
Dietary fiber L	1.6 g	6%
Total sugars L	8.6 g
Protein L	0.78 g	2%
Vitamin A L	0 µg	0%
Vitamin C L	9.4 mg	10%
Calcium L	16 mg	1%
Iron L	0 mg	0%
Potassium L	94 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.78 gabove the median for beverages (median 0.7 g)
Fiber1.6 gin the top quarter of beverages (median 0.05 g)
Sugars8.6 gabove the median for beverages (median 4.9 g)
Fat0 gin the lowest quarter of beverages (median 0.2 g)
Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
Sodium12 mgbelow the median for beverages (median 33.8 mg)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	312 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	39.1 kcal	47 kcal
Protein	0.61 g	0.78 g
Carbohydrates	9.2 g	11.7 g
Fat	0 g	0 g
Fiber	1.3 g	1.6 g
Sugars	6.7 g	8.6 g
Sodium	0.009 mg	12 mg

Product details

Brand: Hannaford
Barcode: 0041268113187
Quantity: 128 g
Label serving: 128 g
Category: Beverages
Nutri-Score: A as computed by Open Food Facts
NOVA group: 1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DICED PEACHES, DICED PEARS, WATER, GRAPES, PEACH PULP AND JUICE, PINEAPPLE SECTORS, PEAR JUICE CONCENTRATE, HALVED CHERRIES ARTIFICIALLY COLORED RED WITH CARMINE, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2065372. License: CC0 1.0 (U.S. public domain). Source record dated October 17, 2018. Imported November 6, 2026.
Open Food Facts, record 0041268113187. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.