Fruggies protein+

Packaged product Other Foods Fruggies

Fruggies protein+ contains 413 kcal per 100 g. A serving, 15 g (15 g) provides about 62 kcal.

Roughly 72% of its calories come from protein, with 15% from fat and 14% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fruggies protein+ by Fruggies, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
413kcal per 100 g
72.8 gprotein
14.1 gcarbohydrates
6.6 gfat
62kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 413 kcal
Total fat L 6.6 g 8%
Saturated fat L 1.5 g 8%
Sodium L 827 mg 36%
Total carbohydrates L 14.1 g 5%
Dietary fiber L 7.7 g 27%
Total sugars L 13.1 g
Added sugars L 0 g 0%
Protein L 72.8 g 146%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Carbohydrates: 14%Fat: 15%413kcal / 100 g
  • Protein 72%
  • Carbohydrates 14%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein72.8 gin the top quarter of other foods (median 7.4 g)
  • Fiber7.7 gin the top quarter of other foods (median 1.8 g)
  • Sugars13.1 gabove the median for other foods (median 3.2 g)
  • Saturated fat1.5 gbelow the median for other foods (median 2 g)
  • Sodium827 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal17.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Fruggies
Barcode
3770028796168
Quantity
15g
Label serving
15 g
Category
proteines-vegetales
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Isolat de protéines de pois, isolat de protéines de riz, datte. Issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
wedge Betty Bossi 278 1.7 g 36 g 13 g
Mühlen Würstchen Rügenwalder Mühle 232 8.8 g 1.1 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3770028796168. License: ODbL 1.0 (Open Food Facts). Source record dated July 20, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fruggies protein+?

100 g of Fruggies protein+ has 413 kcal. Serving, 15 g (15 g): about 62 kcal.

Is Fruggies protein+ high in protein?

Fruggies protein+ contains 72.8 g of protein per 100 g (146% of the 50 g Daily Value), or 10.9 g in serving, 15 g (15 g). About 72% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Fruggies protein+?

Fruggies protein+ has 14.1 g of total carbohydrates per 100 g, including 7.7 g of fiber and 13.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruggies protein+?

Fruggies protein+ contains 6.6 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Fruggies protein+?

100 g contains 827 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 20, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.