Frucht Pur 75% Marille + Mango
Packaged product Beverages Allos
Frucht Pur 75% Marille + Mango contains 114 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 5% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 168 kcal per 100 g across 76 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 25 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 93%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gin the top quarter of beverages (median 0.5 g)
- Fiber2.1 gin the top quarter of beverages (median 1.3 g)
- Sugars25 gin the lowest quarter of beverages (median 38 g)
- Fat0.6 gin the top quarter of beverages (median 0.2 g)
- Saturated fat0.2 gin the top quarter of beverages (median 0.1 g)
- Sodium24 mgin the top quarter of beverages (median 8 mg)
- Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Allos
- Barcode
- 4016249139384
- Quantity
- 250g
- Category
- Fruchtaufstrich
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mangopüree* 38%, Aprikosen 38% Agavendicksaft 19%, Geliermittel: Pektine, Zitronensaftkonzentrat*, Festigungsmittel: Calciumcitrate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aprikosenmarmelade Maribel | 115 | 0.5 g | 26.6 g | 0.1 g |
| Erdbeer-Lavendel-Fruchtaufstrich Kulinarische Zeitreisen Feinkost Manufaktur | 118 | 0 g | 28 g | 0 g |
| Fein passierte Waldfrucht K-Bio | 110 | 0.6 g | 25 g | 0.5 g |
| Erdbeer Fruchtaufstrich 50% weniger Zucker Penny | 108 | 0.4 g | 25 g | 0.2 g |
| Frucht Bruschetta Sauerkirsche Apfel Natur rein | 102 | 0.6 g | 23 g | 0.2 g |
| Erdbeer Traum, mit Birkenzucker Karls | 100 | 0.5 g | 30 g | 0.5 g |
| Die Fruchtige 100% Frucht-Süßung Erdbeer-Rhabarber Lihn | 137 | 0.5 g | 33 g | 0.2 g |
| Die Fruchtige Lihn | 140 | 0.5 g | 34 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4016249139384. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.