Fromage mi doux
Packaged product Dairy and Eggs Appenzeller
Fromage mi doux contains 396 kcal per 100 g. A serving, 40.0 g (40 g) provides about 158 kcal.
Roughly 73% of its calories come from fat, with 27% from protein and 0.1% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (392 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 396 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 19 g | 95% |
| Sodium | not reported | |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Protein L | 26 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27%
- Carbohydrates 0.1%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal6.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Appenzeller
- Barcode
- 2111727004405
- Label serving
- 40.0 g
- Category
- Appenzeller cheese
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Appenzeller Bio Naturaplan | 396 | 26 g | 0 g | 32 g |
| Appenzeller kräftig Appenzeller | 396 | 26 g | 0.1 g | 32 g |
| Appenzeller Queso Appenzeller | 396 | 26 g | 0 g | 32 g |
| Appenzeller Kräftig Appenzeller | 396 | 26 g | 1 g | 32 g |
| Appenzeller Appenzeller | 396 | 26 g | 0.1 g | 32 g |
| Appenzeller mild Appenzeller | 394 | 25 g | 0.5 g | 31 g |
| Appenzeller Mild-Würzig Appenzeller Käse mild-würzig | 394 | 25 g | 0.5 g | 31 g |
| Appenzeller Appenzeller | 400 | 26 g | 0.5 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2111727004405. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.