Free Range Thai Green Chicken Curry

Packaged product Poultry Dineamic

Free Range Thai Green Chicken Curry contains 112 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 280 kcal.

Roughly 56% of its calories come from fat, with 35% from protein and 9% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

112kcal per 100 g
10 gprotein
2.6 gcarbohydrates
7.2 gfat
280kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 112 kcal
Total fat L 7.2 g 9%
Saturated fat L 4 g 20%
Sodium not reported
Total carbohydrates L 2.6 g 0.9%
Dietary fiber L 1 g 4%
Total sugars L 1.6 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Carbohydrates: 9%Fat: 56%112kcal / 100 g
  • Protein 35%
  • Carbohydrates 9%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1 gabove the median for poultry (median 0.25 g)
  • Sugars1.6 gabove the median for poultry (median 0.89 g)
  • Fat7.2 gabove the median for poultry (median 4.5 g)
  • Saturated fat4 gin the top quarter of poultry (median 1.2 g)
  • Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dineamic
Barcode
9346473003140
Label serving
1 portion (250 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9346473003140. License: ODbL 1.0 (Open Food Facts). Source record dated November 19, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Free Range Thai Green Chicken Curry?

100 g of Free Range Thai Green Chicken Curry has 112 kcal. Serving, 1 portion, 250 g (250 g): about 280 kcal.

Is Free Range Thai Green Chicken Curry high in protein?

Free Range Thai Green Chicken Curry contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 25 g in serving, 1 portion, 250 g (250 g). About 35% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Free Range Thai Green Chicken Curry?

Free Range Thai Green Chicken Curry has 2.6 g of total carbohydrates per 100 g, including 1 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Free Range Thai Green Chicken Curry?

Free Range Thai Green Chicken Curry contains 7.2 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated November 19, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.