Free Range Large Eggs

Packaged product Dairy and Eggs Asda

Free Range Large Eggs contains 115 kcal per 100 g. A serving, 1 egg, 68 g (68 g) provides about 78 kcal.

Roughly 60% of its calories come from fat, with 37% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 140 kcal per 100 g across 488 products.

100 g provides 60% of the Daily Value for Vitamin B12, 35% of the Daily Value for Riboflavin (B2) and 31% of the Daily Value for Pantothenic acid (B5).

The values are as declared on the product label and entered by Open Food Facts contributors.

Free Range Large Eggs by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
11 gprotein
0.74 gcarbohydrates
7.9 gfat
78kcal in serving, 1 egg, 68 g (68 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 7.9 g 10%
Saturated fat L 2.2 g 11%
Cholesterol L 398 mg 133%
Sodium L 132 mg 6%
Total carbohydrates L 0.74 g 0.3%
Dietary fiber L 0 g 0%
Total sugars L 0.74 g
Added sugars L 0 g 0%
Protein L 11 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 1.9 µg9%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Thiamin (B1) L 0.055 mg5%
Riboflavin (B2) L 0.45 mg35%
Niacin (B3) L 0.063 mg0.4%
Pantothenic acid (B5) L 1.6 mg31%
Vitamin B6 L 0.15 mg9%
Folate (B9) L 34 µg9%
Vitamin B12 L 1.5 µg60%
Choline L 0 mg0%
Calcium L 76.8 mg6%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 134 mg3%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%
Iodine L 21 µg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 2%Fat: 60%115kcal / 100 g
  • Protein 37%
  • Carbohydrates 2%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1260%Riboflavin (B2)35%Pantothenic acid (B5)31%Iodine14%Vitamin D9%Vitamin B69%Folate (B9)9%Calcium6%Thiamin (B1)5%Potassium3%

Nutritional insights

  • Protein11 gin the lowest quarter of dairy and eggs (median 12.7 g)
  • Sugars0.74 gin the top quarter of dairy and eggs (median 0.27 g)
  • Fat7.9 gin the lowest quarter of dairy and eggs (median 9.8 g)
  • Saturated fat2.2 gin the lowest quarter of dairy and eggs (median 2.6 g)
  • Sodium132 mgabove the median for dairy and eggs (median 126 mg)
  • Protein per 100 kcal9.6 gprotein density, useful for comparing foods with different calorie levels
  • Water76.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (3)
Water L76.3 g
Alcohol L0 g
Caffeine L0 mg

Product details

Brand
Asda
Barcode
20406103
Quantity
6
Label serving
1 egg (68 g)
Category
Free-range chicken eggs
Packaging
en:biodegradable-carton,en:item-s
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

large eggs,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Egg

Similar products

FoodCaloriesProteinCarbsFat
Organic Large Free Range Eggs Woodcote 115 11 g 0 g 7.9 g
Large Free Range Eggs Ocado 115 11 g 0 g 7.9 g
15 Mixed Sized Free Range Scottish Eggs WOODCOTE 115 12.6 g 0 g 9 g
Free Range 6 Large Eggs Woodcote 115 11 g 0 g 7.9 g
Œufs suisses 63g + plein air Denner 115 13 g 1 g 11 g
Organic Eggs Lidl 114 10.8 g 0 g 7.8 g
Free Range British Eggs (Mixed Sizes) Lidl 115 11.1 g 0 g 8 g
Free Range Eggs Lidl 114 11 g 0 g 7.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Free Range Large Eggs?

100 g of Free Range Large Eggs has 115 kcal. Serving, 1 egg, 68 g (68 g): about 78 kcal.

Is Free Range Large Eggs high in protein?

Free Range Large Eggs contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 7.5 g in serving, 1 egg, 68 g (68 g). About 37% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 12.7 g).

How many carbs are in Free Range Large Eggs?

Free Range Large Eggs has 0.74 g of total carbohydrates per 100 g, including 0 g of fiber and 0.74 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Free Range Large Eggs?

Free Range Large Eggs contains 7.9 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Free Range Large Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (60% DV), Riboflavin (B2) (35% DV), Pantothenic acid (B5) (31% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Free Range Large Eggs?

100 g contains 132 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20406103. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.