Free Range Chicken Stock
Packaged product Soups and Sauces Campbell's
Free Range Chicken Stock contains 12 kcal per 100 g. A serving, 250 g (250 g) provides about 31 kcal.
Roughly 81% of its calories come from protein, with 12% from carbohydrates and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 1,851% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 12.4 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 34.5 mg | 2% |
| Total carbohydrates L | 0.4 g | 0.1% |
| Dietary fiber | not reported | |
| Total sugars L | 0.3 g | |
| Protein L | 2.6 g | 5% |
| Potassium L | 87,000 mg | 1,851% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81%
- Carbohydrates 12%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.6 gabove the median for soups and sauces (median 1.3 g)
- Sugars0.3 gin the lowest quarter of soups and sauces (median 4 g)
- Fat0.1 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sodium34.5 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal20.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Campbell's
- Barcode
- 9300644704502
- Quantity
- 500ml
- Label serving
- 250 g
- Category
- groceries
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Free Range Chicken Stock (Water, Free Range Chicken, Onions, Mushrooms, Celery, Carrots, Tomatoes, Parsley, Sage Extract,Black Peppercorns, Bay Leaves, Rosemary Extract), Glucose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| stockwell tomato ketchup Stockwell & Co | 12 | 0.9 g | 16.4 g | 0.2 g |
| Polpa Mutti | 12 | 1.2 g | 3.9 g | 0.2 g |
| CASTELO Molho para Salada Italiano CASTELO | 12 | 0 g | 1 g | 1 g |
| HELLMANN'S Ketchup Tradicional 380 g HELLMANN'S | 12 | 0 g | 2.8 g | 0 g |
| bisto Bisto | 12 | 1 g | 3.2 g | 1 g |
| Knorr Jus De Rôti Spécial Liaison Froide 2,5kg jusqu'à 62,5L Knorr | 12 | 0.5 g | 2 g | 0.5 g |
| Concentrado de lima zitron | 12 | 0.02 g | 3 g | 1 g |
| kippen bouillon lidl | 12 | 1.5 g | 0.2 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300644704502. License: ODbL 1.0 (Open Food Facts). Source record dated June 10, 2019. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.