Fraise
Packaged product Sweets and Desserts Charles Antona
Fraise contains 255 kcal per 100 g.
Roughly 97% of its calories come from carbohydrates, with 3% from fat and 0.8% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 216 kcal per 100 g across 2,074 products.
100 g provides 30% of the Daily Value for Vitamin C, 13% of the Daily Value for selenium and 12% of the Daily Value for Folate (B9).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.31 g | 2% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 63.8 g | 23% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 59.2 g | |
| Added sugars L | 46.5 g | 93% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 27 mg | 30% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.15 mg | 1% |
| Thiamin (B1) L | 0.004 mg | 0.3% |
| Riboflavin (B2) L | 0.011 mg | 0.9% |
| Niacin (B3) L | 0.11 mg | 0.7% |
| Pantothenic acid (B5) L | 0.065 mg | 1% |
| Vitamin B6 L | 0.02 mg | 1% |
| Folate (B9) L | 49.5 µg | 12% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 10.7 mg | 0.8% |
| Iron L | 0.13 mg | 0.7% |
| Magnesium L | 6.8 mg | 2% |
| Phosphorus L | 11.5 mg | 0.9% |
| Potassium L | 76.3 mg | 2% |
| Zinc L | 0.064 mg | 0.6% |
| Copper L | 0.013 mg | 1% |
| Manganese L | 0.13 mg | 6% |
| Selenium L | 7.3 µg | 13% |
| Iodine L | 5.1 µg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 97%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1.9 gin the top quarter of sweets and desserts (median 1.2 g)
- Sugars59.2 gin the top quarter of sweets and desserts (median 49 g)
- Fat0.8 gin the top quarter of sweets and desserts (median 0.2 g)
- Saturated fat0.31 gin the top quarter of sweets and desserts (median 0 g)
- Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels
- Water45.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.09 g |
|---|
Carotenoids (1)
| Beta-carotene L | 1.3 µg |
|---|
Other components (2)
| Water L | 45.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Charles Antona
- Barcode
- 3425470301100
- Quantity
- 450 g
- Category
- Strawberry jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fraises, sucre de canne 43%, sirop de glucose, gélifiant : pectine de fruit
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture extra fraises Pur Natur | 255 | 0.3 g | 63 g | 0 g |
| strawberry jam Centra | 255 | 0.5 g | 62 g | 0.5 g |
| Strawberry Jam Everyday Essentials | 255 | 0.3 g | 62.2 g | 0.1 g |
| Strawberry jam Supervalu | 255 | 0.5 g | 62 g | 0.5 g |
| Confiture de fraises Côteaux Nantais | 255 | 0.5 g | 62 g | 0 g |
| Confiture de fraise Pur Natur | 255 | 0.3 g | 63 g | 0 g |
| Confiture de Fraise Extra | 255 | 0 g | 63 g | 0 g |
| Confiture de fraises Zena | 255 | 4 g | 62 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3425470301100. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.