Forza Whey Pro
Packaged product Other Foods Forzagen
Forza Whey Pro contains 406 kcal per 100 g.
Roughly 77% of its calories come from protein, with 14% from fat and 9% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (375 kcal per 100 g).
100 g provides 31% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 6.2 g | 8% |
| Saturated fat | not reported | |
| Sodium L | 62.5 mg | 3% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 0.17 g | |
| Protein L | 78.1 g | 156% |
| Calcium L | 397 mg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77%
- Carbohydrates 9%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78.1 gabove the median for other foods (median 76.3 g)
- Sugars0.17 gin the lowest quarter of other foods (median 3.1 g)
- Fat6.2 gabove the median for other foods (median 4.2 g)
- Sodium62.5 mgin the lowest quarter of other foods (median 248 mg)
- Protein per 100 kcal19.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Forzagen
- Barcode
- 7500634000740
- Quantity
- 1.36 kg
- Category
- Protein powders
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mezcla de proteínas (concentrado de proteína de suero y aislado de proteína de suero), saborizantes naturales y artificiales, sucralosa, papaína. PERFIL TIPICO DE AMINOÁCIDOS ESENCIALES L-Leucina L-Isoleucina L-Valina L-Histidina L-Lisina L-Arginina L-Cistina L-Glicina L-Serina L-Prolina * ********** L-Metionina...... L-Fenilalanina L-Treonina L-Triptofano NO ESENCIALES L-Alanina 1218 mg 3262 mg L-Ácido Aspártico.....2639 mg 7540 mg L-Ácido Glutámico.4145 mg 11842 mg L-Tirosina 728 mg 2080 mg 619 mg 1768 mg 656 mg 1420 mg 521 mg 1488 mg 1334 mg 3811 mg 1774 mg 5068 mg - ***** EN E AZÚCAR. Sucralosa 75 mg por 100 g de producto EUA ARA Por porción Por 100 g 2532 mg 7234 mg 1406-mg 4201 mg 1372 mg 3920 mg 1372 mg 3920 mg 2183 mg 6237 mg .571 mg 1631 mg ..815 mg 2328 mg 1648 mg 4708 mg ......530 mg 1514 mg AÑADIDA Por porción Por 100 g BUENAS DE LIBRE DE MANU GMP CERTIFICACIÓN UFACTURA GLUTEN BR MEZCLADATING BATIDORA Agrega e proteina FOR en 250 m Agrega ne 25 segundos AGITADOR Agrega una proteina Fu un agitador y 30 segundos REVUELVE Agrega une proteina FOR en 250 and to p revuelve cucharada segundos Mezclar una por en 250 ml de ap variar con lack 14 natural Puede antes o descul entrenamiento Mezclar des p 10 en 500 m de 4 variar con l natural Pla antes o diese entrenament
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 100% Gold Standard Whey Optimum Nutrition | 406 | 75 g | 9.4 g | 6.3 g |
| Plant protein Musashi | 406 | 68.8 g | 18.8 g | 4.7 g |
| Vanilla Whey Protein Leanfit | 406 | 78.1 g | 6.3 g | 6.3 g |
| Gold Standard 100% Whey Optimum nutrition | 406 | 75 g | 15.6 g | 4.7 g |
| Whey Protein Levels | 406 | 75 g | 12.5 g | 7.8 g |
| Whey Protein Optimum Nutrition | 406 | 75 g | 12.5 g | 6.3 g |
| Combat 100% Whey Muscle pharm | 406 | 75 g | 9.4 g | 7.8 g |
| Impact whey protein mocha MyProtein | 406 | 68.8 g | 12.5 g | 6.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7500634000740. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2024. Imported November 8, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.