formaggio fresco

Packaged product Dairy and Eggs Land

Formaggio fresco contains 247 kcal per 100 g.

Roughly 87% of its calories come from fat, with 9% from protein and 5% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 336 kcal per 100 g across 794 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

formaggio fresco by Land, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
5.4 gprotein
2.9 gcarbohydrates
23.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 23.7 g 30%
Saturated fat L 16.2 g 81%
Sodium L 312 mg 14%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 0 g 0%
Total sugars L 2.9 g
Added sugars L 0 g 0%
Protein L 5.4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 5%Fat: 87%247kcal / 100 g
  • Protein 9%
  • Carbohydrates 5%
  • Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.4 gin the lowest quarter of dairy and eggs (median 23.1 g)
  • Sugars2.9 gin the top quarter of dairy and eggs (median 0.5 g)
  • Fat23.7 gbelow the median for dairy and eggs (median 27 g)
  • Saturated fat16.2 gbelow the median for dairy and eggs (median 18 g)
  • Sodium312 mgin the lowest quarter of dairy and eggs (median 669 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcohol L0 g

Product details

Brand
Land
Barcode
42107774
Quantity
200g
Category
Cow cheeses
Packaging
Metal,Plastic,Recyclable Metals,Aluminium
Nutri-Score
D as computed by Open Food Facts

Ingredients

LATTE pastorizzato crema di LATTE pastorizzata, sale addensante farina di semi di carrube, caglio, fementi lattici Può contenere tracce di CEREALI contenenti GLUTINE, PESCE UOVA, FRUTTAA GUSCIO SENAPE, SESAMO e SOLFITI Senza conservanti aggiunti. Energia Grassi di cui acidi grasSI sa Carboidrati d cui zucchen Proteine Sale

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 42107774. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in formaggio fresco?

100 g of formaggio fresco has 247 kcal.

How much protein is in formaggio fresco?

Formaggio fresco contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 23.1 g).

How many carbs are in formaggio fresco?

Formaggio fresco has 2.9 g of total carbohydrates per 100 g, including 0 g of fiber and 2.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in formaggio fresco?

Formaggio fresco contains 23.7 g of fat per 100 g, of which 16.2 g is saturated (81% of the Daily Value).

How much sodium is in formaggio fresco?

100 g contains 312 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.