Forest Risotto
Packaged product Other Foods Dunord
Forest Risotto contains 343 kcal per 100 g. A serving, 1 portion, ½ bag, 108 g (108 g) provides about 370 kcal.
Roughly 75% of its calories come from carbohydrates, with 21% from protein and 4% from fat (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.
100 g provides 28% of the Daily Value for iron and 13% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.19 g | 0.9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 306 mg | 13% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 4.6 g | 17% |
| Total sugars L | 5.6 g | |
| Protein L | 18.5 g | 37% |
| Calcium L | 46.3 mg | 4% |
| Iron L | 5.1 mg | 28% |
| Potassium L | 602 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 75%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.5 gin the top quarter of other foods (median 6.9 g)
- Fiber4.6 gin the top quarter of other foods (median 1.8 g)
- Sugars5.6 gabove the median for other foods (median 3.5 g)
- Fat1.4 gbelow the median for other foods (median 6.4 g)
- Saturated fat0.19 gin the lowest quarter of other foods (median 1.9 g)
- Sodium306 mgabove the median for other foods (median 236 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dunord
- Barcode
- 0628942070389
- Label serving
- 1 portion, ½ bag (108 g)
- Category
- Other Foods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lenticchie medie Piccolo | 343 | 25 g | 62.2 g | 0.62 g |
| Collagen Beauty nutra organics | 343 | 69.2 g | 10.8 g | 0.83 g |
| Brownie Batter Vegan Protein Select Proformance | 343 | 68.5 g | 17.1 g | 2.1 g |
| Plant Protein Select Proformance Elite | 343 | 68.5 g | 17.1 g | 2.1 g |
| Mi khoai Tay Bo Ham | 343 | 6.5 g | 47.7 g | 14.1 g |
| Parmesan Style Block Nafsika's Garden | 343 | 0.8 g | 31 g | 24 g |
| Ñoquis de papa Lucchetti | 343 | 8 g | 72.5 g | 2.5 g |
| My Vitamin Hydrate My vitamins | 343 | 37.5 g | 30 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Forest Risotto?
100 g of Forest Risotto has 343 kcal. Serving, 1 portion, ½ bag, 108 g (108 g): about 370 kcal.
Is Forest Risotto high in protein?
Forest Risotto contains 18.5 g of protein per 100 g (37% of the 50 g Daily Value), or 20 g in serving, 1 portion, ½ bag, 108 g (108 g). About 21% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 6.9 g).
How many carbs are in Forest Risotto?
Forest Risotto has 66.7 g of total carbohydrates per 100 g, including 4.6 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Forest Risotto?
Forest Risotto contains 1.4 g of fat per 100 g, of which 0.19 g is saturated (0.9% of the Daily Value).
What vitamins and minerals does Forest Risotto contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (28% DV) and potassium (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Forest Risotto?
100 g contains 306 mg of sodium, 13% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628942070389. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.