Food Browning
Packaged product Other Foods ROYAL MONTEGO
Food Browning contains 267 kcal per 100 ml. A serving, 1 tbsp, 15 ml (15 ml) provides about 40 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (275 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 100 mg | 4% |
| Total carbohydrates L | 66.7 g | 24% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 46.7 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of other foods (median 7.2 g)
- Fiber0 gin the lowest quarter of other foods (median 1.8 g)
- Sugars46.7 gin the top quarter of other foods (median 3.6 g)
- Fat0 gin the lowest quarter of other foods (median 6.1 g)
- Saturated fat0 gin the lowest quarter of other foods (median 2.1 g)
- Sodium100 mgbelow the median for other foods (median 241 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 ml | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 100 kcal | 267 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 20 g | 66.7 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | n/a |
| Sugars | 0 g | 46.7 g |
| Sodium | 0 mg | 100 mg |
Product details
- Brand
- ROYAL MONTEGO
- Barcode
- 0850472005023
- Label serving
- 1 Tbsp
- Category
- Baking Additives & Extracts
Ingredients
CARAMEL, WATER, SALT, 0.1% SODIUM BENZOATE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Dulceria Piloto, Sweet Cream Of Milk With Coconut DULCERIA PILOTO | 267 | 6.7 g | 60 g | 0 g |
| Beksul, Plum Extract, Plum BEKSUL | 267 | 0 g | 63.3 g | 0 g |
| Natural Tamarind EL GUSTAZ | 267 | 0 g | 66.7 g | 0 g |
| Guava Paste, Guava MELISSA'S | 263 | 0 g | 73.7 g | 0 g |
| Shirakiku, Sweetened Red Bean Paste SHIRAKIKU | 272 | 4.9 g | 62.1 g | 0 g |
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| Rising Tide Sea Vegetables, Sea Crunchies RISING TIDE SEA VEGETABLES | 257 | 14.3 g | 57.1 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Food Browning?
100 ml of Food Browning has 267 kcal. Serving, 1 tbsp, 15 ml (15 ml): about 40 kcal.
How much protein is in Food Browning?
Food Browning contains 0 g of protein per 100 ml (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 15 ml (15 ml). About 0% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.2 g).
How many carbs are in Food Browning?
Food Browning has 66.7 g of total carbohydrates per 100 ml, including 0 g of fiber and 46.7 g of sugars.
How much fat is in Food Browning?
Food Browning contains 0 g of fat per 100 ml, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Food Browning?
100 ml contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated January 23, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850472005023. License: ODbL 1.0 (Open Food Facts). Source record dated June 23, 2022. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2510588. License: CC0 1.0 (U.S. public domain). Source record dated January 23, 2023. Imported November 6, 2026.
Last updated: . Source description: "FOOD BROWNING". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.